Calculated Mean Content Values
| Units |
Average |
Min |
Max |
Standard Deviation |
| mg/100 g FW |
47.32 |
27.40 |
76.50 |
12.99 |
| mol/100 g |
0.00 |
0.00 |
0.00 |
0.00 |
Values calculated by aggregating data from 25
different samples
from
2 unique
publications.
Aglycone Mean Content Values
| Aglycone |
Units |
Average |
Min |
Max |
Standard Deviation |
Original Content Values Used to Produce Means
Chang S., Tan C., Frankel E.N., Barrett D.M. (2000) Low-density lipoprotein antioxidant activity of phenolic compounds and polyphenol oxidase activity in selected clingstone peach cultivars. Journal of Agricultural and Food Chemistry 48:147-151 PubMed (10691607)
| Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
|
41.50 mg/100 g FW
|
Peeled clingstone peach - Andross |
no |
1 |
|
58.50 mg/100 g FW
|
Peeled clingstone peach - Bolinha |
no |
1 |
|
42.30 mg/100 g FW
|
Peeled clingstone peach - Corona |
no |
1 |
|
76.50 mg/100 g FW
|
Peeled clingstone peach - Halford |
no |
1 |
|
60.70 mg/100 g FW
|
Peeled clingstone peach - Kakamas |
no |
1 |
|
51.30 mg/100 g FW
|
Peeled clingstone peach - Ross |
no |
1 |
|
42.50 mg/100 g FW
|
Peeled clingstone peach - Walgant |
no |
1 |
|
47.90 mg/100 g FW
|
Peeled clingstone peach - 18-2-23 |
no |
1 |
Asami D.K., Hong Y.-J., Barrett D.M., Mitchell A.E. (2003) Processing-induced changes in total phenolics and procyanidins in clingstone peaches. Journal of the Science of Food and Agriculture 83:56-63
| Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
|
31.60 mg/100 g FW
|
Peeled Ross clingstone peach - MI |
no |
1 |
|
39.70 mg/100 g FW
|
Peeled Ross clingstone peach - MII |
no |
1 |
|
32.60 mg/100 g FW
|
Peeled Ross clingstone peach - MIII |
no |
1 |
|
38.20 mg/100 g FW
|
Peeled Ross clingstone peach - MIV |
no |
1 |
|
27.40 mg/100 g FW
|
Peeled Ross clingstone peach - Lye |
no |
1 |
|
34.70 mg/100 g FW
|
Peeled Ross clingstone peach - Manual |
no |
1 |
|
42.30 mg/100 g FW
|
Peeled Ross clingstone peach - O months at -12°C |
no |
1 |
|
64.30 mg/100 g FW
|
Peeled Ross clingstone peach - 1 month at -12°C |
no |
1 |
|
45.70 mg/100 g FW
|
Peeled Ross clingstone peach - 2 months at -12°C |
no |
1 |
|
50.00 mg/100 g FW
|
Peeled Ross clingstone peach - 3 months at -12°C |
no |
1 |
|
39.80 mg/100 g FW
|
Peeled Ross clingstone peach - O days at 4°C |
no |
1 |
|
38.50 mg/100 g FW
|
Peeled Ross clingstone peach - 7 days at 4°C |
no |
1 |
|
37.80 mg/100 g FW
|
Peeled Ross clingstone peach - 14 days at 4°C |
no |
1 |
|
42.70 mg/100 g FW
|
Peeled Ross clingstone peach - 0 h at 30°C |
no |
1 |
|
60.10 mg/100 g FW
|
Peeled Ross clingstone peach - 12 h at 30°C |
no |
1 |
|
72.10 mg/100 g FW
|
Peeled Ross clingstone peach - 24 h at 30°C |
no |
1 |
|
64.30 mg/100 g FW
|
Peeled Ross clingstone peach - 48 h at 30°C |
no |
1 |