Calculated Mean Content Values
| Units |
Average |
Min |
Max |
Standard Deviation |
| mg/100 g FW |
525.00 |
525.00 |
525.00 |
0.00 |
| mol/100 g |
0.00 |
0.00 |
0.00 |
0.00 |
Values calculated by aggregating data from 1
sample
from
1 unique
publication.
Aglycone Mean Content Values
| Aglycone |
Units |
Average |
Min |
Max |
Standard Deviation |
Original Content Values Used to Produce Means
Prior R.L., Cao G., Martin A., Sofic E., McEwan J., O'Brien C., Lischner N., Ehlenfeldt M., Kalt W., Krewer G., Mainland C.M. (1998) Antioxidant capacity as influenced by total phenolic and anthocyanin content, maturity, and variety of Vaccinium species. Journal of Agricultural and Food Chemistry 46:2686-2693
| Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
|
525.00 mg/100 g FW
|
Bilberry - Vaccinium myrtillus L. - Bilberry |
no |
1 |