Calculated Mean Content Values
| Units |
Average |
Min |
Max |
Standard Deviation |
| mg/100 g FW |
43.57 |
0.00 |
206.00 |
43.64 |
| mol/100 g |
0.00 |
0.00 |
0.00 |
0.00 |
Values calculated by aggregating data from 18
different samples
from
4 unique
publications.
Aglycone Mean Content Values
| Aglycone |
Units |
Average |
Min |
Max |
Standard Deviation |
Original Content Values Used to Produce Means
Wada L., Boxin O. (2002) Antioxidant activity and phenolic content of Oregon caneberries. Journal of Agricultural and Food Chemistry 50:3495-3500 PubMed (12033817)
| Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
|
65.00 mg/100 g FW
|
Red raspberry - Rubus idaeus |
no |
1 |
Benvenuti S., Pellati F., Melegari M., Bertelli D. (2004) Polyphenols, anthocyanins, ascorbic acid, and radical scavenging activity of Rubus, Ribes, and Aronia. Journal of Food Science 69:164-169
| Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
|
29.20 mg/100 g FW
|
Raspberry - Rubus idaeus L. - September |
no |
1 |
|
41.20 mg/100 g FW
|
Raspberry - Rubus idaeus L. - Sumner |
no |
1 |
Kim D.-O., Padilla-Zakour O.I. (2004) Jam processing effect on phenolics and antioxidant capacity in anthocyanin-rich fruits: cherry, plum, and raspberry. Journal of Food Science 69:S395-S400
| Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
|
54.90 mg/100 g FW
|
Red raspberry - Fresh fruit - Prelude |
no |
1 |
Anttonen M.J., Karjalainen R.O. (2005) Environmental and genetic variation of phenolic compounds in red raspberry. Journal of Food Composition and Analysis 18:759-769
| Original Content Value |
Original Food Description |
Commercial Origin |
# of Samples Analyzed |
|
43.00 mg/100 g FW
|
Red raspberry - Rubus idaeus L. - Balder - Kitee 2002 |
no |
1 |
|
35.00 mg/100 g FW
|
Red raspberry - Rubus idaeus L. - Heisa - Kitee 2002 |
no |
1 |
|
19.00 mg/100 g FW
|
Red raspberry - Rubus idaeus L. - Preussen - Kitee 2002 |
no |
1 |
|
33.00 mg/100 g FW
|
Red raspberry - Rubus idaeus L. - Ottawa - Kitee 2002 |
no |
1 |
|
35.00 mg/100 g FW
|
Red raspberry - Rubus idaeus L. - Haida - Kitee 2002 |
no |
1 |
|
37.00 mg/100 g FW
|
Red raspberry - Rubus idaeus L. - Muskoka - Kitee 2002 |
no |
1 |
|
34.00 mg/100 g FW
|
Red raspberry - Rubus idaeus L. - Algonquine - Kitee 2002 |
no |
1 |
|
31.00 mg/100 g FW
|
Red raspberry - Rubus idaeus L. - Ville - Kitee 2002 |
no |
1 |
|
51.00 mg/100 g FW
|
Red raspberry - Rubus idaeus L. - Gatineau - Kitee 2002 |
no |
1 |
|
39.00 mg/100 g FW
|
Red raspberry - Rubus idaeus L. - Nova - Kitee 2002 |
no |
1 |
|
31.00 mg/100 g FW
|
Red raspberry - Rubus idaeus L. - Orion - Kitee 2002 |
no |
1 |
|
0.00 mg/100 g FW
|
Red raspberry - Rubus idaeus L. - Yellow cv 1 - Kitee 2002 |
no |
1 |
|
0.00 mg/100 g FW
|
Red raspberry - Rubus idaeus L. - Yellow cv 2 - Kitee 2002 |
no |
1 |
|
206.00 mg/100 g FW
|
Red raspberry - Rubus idaeus L. - Killarney - Kitee 2002 |
no |
1 |