Retention factor (RF) = (Content After Processing / Content Before Processing) * Yield factor

mean RF value min max SD n # of references
 
Phenolic acids - Hydroxycinnamic acids - Sinapic acid
Seeds
Pulses - Beans - Common bean Common bean [Others], whole, raw 0.04 0.04 0.04 0 1 1
Common bean [Black], whole, raw 2.97 2.97 2.97 0 1 1
mean RF value min max SD n # of references
 
Phenolic acids - Hydroxycinnamic acids - Sinapic acid
Seeds
Pulses - Beans - Common bean Common bean [Others], whole, raw 0.31 0.31 0.31 0 1 1
Common bean [Black], whole, raw 0.42 0.42 0.42 0 1 1