Showing contents of grape juice preparation Metabolism
Meng X., Maliakal P., Lu H., Lee M.J., Yang C.S. (2004) Urinary and plasma levels of resveratrol and quercetin in humans, mice, and rats after ingestion of pure compounds and grape juice. J Agric Food Chem 52:935-42 PubMed (14969553)
| Compound | Mean content |
|---|---|
| Resveratrol | 0.08 mg/100 ml |
| Quercetin | 0.38 mg/100 ml |