Showing contents of Merlot red wine Metabolism
Urpi-Sarda M., Zamora-Ros R., Lamuela-Raventos R., Cherubini A., Jauregui O., de la Torre R., Covas M.I., Estruch R., Jaeger W., Andres-Lacueva C. (2007) HPLC-tandem mass spectrometric method to characterize resveratrol metabolism in humans. Clin Chem 53:292-9 PubMed (17170057)
Compound | Mean content |
---|---|
Resveratrol | 2.16 mg/100 ml |