Gonzalez-Barrio R., Borges G., Mullen W., Crozier A. (2010) Bioavailability of Anthocyanins and Ellagitannins Following Consumption of Raspberries by Healthy Humans and Subjects with an Ileostomy. J Agric Food Chem In Press PubMed (20218618)

Urine analysed without enzymatic deconjugation

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Cumulative Excretion in Urine (nmol)
Number Dose Multiple Dose Duration Time (hours) Polyphenol Source
Name as described in publication
0 4 7
1 300 g Single Dose 0 6.7 7.9
homogenized raspberries