Showing pharmacokinetics for Naringenin 4'-O-glucuronide metabolite after consumption of various sources Metabolism
Mullen W., Archeveque M.A., Edwards C.A., Matsumoto H., Crozier A. (2008) Bioavailability and metabolism of orange juice flavanones in humans: impact of a full-fat yogurt. J Agric Food Chem 56:11157-64 PubMed (19007165)
Urine analysed without enzymatic deconjugation
Cumulative Excretion in Urine (nmol) | ||||||||
---|---|---|---|---|---|---|---|---|
Number | Dose | Multiple Dose Duration | Time (hours) |
Polyphenol Source Name as described in publication |
||||
0 | 2 | 5 | 10 | 24 | ||||
1 | 250 mL | Single Dose | 0 | 59 | 347 | 624 | 976 |
orange juice fortified with hesperidin
|
2 | 250 mL | Single Dose | 0 | 21 | 236 | 736 | 1034 |
orange juice fortified with hesperidin with 150 mL natural yoghurt
|