Showing pharmacokinetics for 4-Hydroxyphenylacetic acid metabolite after consumption of Red raspberry, pure juice in rats Metabolism
Borges G., Roowi S., Rouanet J.M., Duthie G.G., Lean M.E., Crozier A. (2007) The bioavailability of raspberry anthocyanins and ellagitannins in rats. Mol Nutr Food Res 51:714-25 PubMed (17533654)
Urine analysed without enzymatic deconjugation
Show related metabolites from the same publication
| Cumulative Excretion in Urine (µmol) | |||||||||
|---|---|---|---|---|---|---|---|---|---|
| Number | Dose | Multiple Dose Duration | Time (hours) |
Polyphenol Source Name as described in publication |
|||||
| 0 | 1 | 2 | 6 | 12 | 24 | ||||
| 1 | 2.77 mL | Single Dose | 1.9 | 2.5 | 5.4 | 7.3 | 10.3 | 12.1 |
raspberry juice
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