Showing pharmacokinetics for Peonidin 3-O-sophoroside metabolite after consumption of Red raspberry, pure juice in rats Metabolism
Borges G., Roowi S., Rouanet J.M., Duthie G.G., Lean M.E., Crozier A. (2007) The bioavailability of raspberry anthocyanins and ellagitannins in rats. Mol Nutr Food Res 51:714-25 PubMed (17533654)
Urine analysed without enzymatic deconjugation
Show related metabolites from the same publication
Cumulative Excretion in Urine (nmol) | |||||||||
---|---|---|---|---|---|---|---|---|---|
Number | Dose | Multiple Dose Duration | Time (hours) |
Polyphenol Source Name as described in publication |
|||||
0 | 1 | 2 | 6 | 12 | 24 | ||||
1 | 2.77 mL | Single Dose | 0 | 0.07 | 0.48 | 0.9 | 1.06 | 1.17 |
raspberry juice
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