Showing pharmacokinetics for metabolites after consumption of Red raspberry, pure juice in rats Metabolism
Borges G., Roowi S., Rouanet J.M., Duthie G.G., Lean M.E., Crozier A. (2007) The bioavailability of raspberry anthocyanins and ellagitannins in rats. Mol Nutr Food Res 51:714-25 PubMed (17533654)
Urine analysed without enzymatic deconjugation
Cumulative Excretion in Urine (µmol) | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|
Number | Dose | Multiple Dose Duration | Time (hours) | Metabolite | ||||||
0 | 1 | 2 | 6 | 12 | 24 | |||||
1 | 2.77 mL | Single Dose | 0 | 0.04 | 0.19 | 0.33 | 0.38 | 0.42 |
Cyanidin 3-O-glucoside
|
|
2 | 2.77 mL | Single Dose | 0 | 0.03 | 0.15 | 0.21 | 0.24 | 0.25 |
Cyanidin 3-O-rutinoside
|
|
3 | 2.77 mL | Single Dose | 0 | 0.44 | 2.83 | 4.58 | 5.39 | 5.75 |
Cyanidin 3-O-sophoroside
|
|
4 | 2.77 mL | Single Dose | 0 | 0.2 | 1.09 | 1.89 | 2.21 | 2.43 |
Pelargonidin 3-O-glucosyl-rutinoside
|
|
5 | 2.77 mL | Single Dose | 0 | 0 | 0.01 | 0.02 | 0.02 | 0.02 |
Cyanidin 3-O-xylosyl-rutinoside
|
|
6 | 2.77 mL | Single Dose | 0 | 0.02 | 0.17 | 0.3 | 0.31 | 0.31 |
Peonidin 3-O-glucoside
|
|
7 | 2.77 mL | Single Dose | 0 | 0.07 | 0.48 | 0.9 | 1.06 | 1.17 |
Peonidin 3-O-sophoroside
|
|
8 | 2.77 mL | Single Dose | 0 | 0.01 | 0.05 | 0.1 | 0.11 | 0.11 |
Pelargonidin 3-O-sophoroside
|
|
9 | 2.77 mL | Single Dose | 1.9 | 2.5 | 5.4 | 7.3 | 10.3 | 12.1 |
4-Hydroxyphenylacetic acid
|
|
10 | 2.77 mL | Single Dose | 6.9 | 7.2 | 14 | 24.7 | 35.7 | 45.4 |
Phenacetylglycine
|
|
11 | 2.77 mL | Single Dose | 0.2 | 0.3 | 1.3 | 1.7 | 1.7 | 1.7 |
Ferulic acid
|