Showing pharmacokinetics for (+)-Catechin metabolite after consumption of Wine [Red] in humans Metabolism
Bell J.R., Donovan J.L., Wong R., Waterhouse A.L., German J.B., Walzem R.L., Kasim-Karakas S.E. (2000) (+)-Catechin in human plasma after ingestion of a single serving of reconstituted red wine. Am J Clin Nutr 71:103-8 PubMed (10617953)
Plasma analysed after enzymatic deconjugation
| Plasma Concentration (nmol/L) | |||||||||
|---|---|---|---|---|---|---|---|---|---|
| Number | Dose | Multiple Dose Duration | Time (minutes) |
Polyphenol Source Name as described in publication |
|||||
| 0 | 0.5 | 1 | 2 | 4 | 8 | ||||
| 1 | 120 mL | Single Dose | 0 | 30 | 72 | 69 | 38 | 17 |
red wine
|