Showing all polyphenol metabolites originating from consumption of dietary polyphenol Procyanidin dimer B3 Metabolism
Urine | Plasma | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
Polyphenol metabolite | Composition of the [polyphenol] source | Doses administered |
Dose duration |
Total no. subjects | Mean urinary excretion (%) | Kinetic data | Tmax (hours) | Mean Cmax (µmol/L) | Half life (hours) | AUC (µmol/L·h) | Kinetic data | Reference |
rat studies | ||||||||||||
3,4-Dihydroxyphenylacetic acid | Not applicable | 0.1 % of diet | 5 days | 5 | 0.65 µmol after 5 days | GONTHIER 2003_02 | ||||||
3-Hydroxybenzoic acid | Not applicable | 0.1 % of diet | 5 days | 5 | 0.22 µmol after 5 days | GONTHIER 2003_02 | ||||||
3-Hydroxyhippuric acid | Not applicable | 0.1 % of diet | 5 days | 5 | 0.4 µmol after 5 days | GONTHIER 2003_02 | ||||||
3-Hydroxyphenylacetic acid | Not applicable | 0.1 % of diet | 5 days | 5 | 0.9 µmol after 5 days | GONTHIER 2003_02 | ||||||
3-Hydroxyphenylpropionic acid | Not applicable | 0.1 % of diet | 5 days | 5 | 0.65 µmol after 5 days | GONTHIER 2003_02 | ||||||
3-Hydroxyphenylvaleric acid | Not applicable | 0.1 % of diet | 5 days | 5 | 0.05 µmol after 5 days | GONTHIER 2003_02 | ||||||
4-Hydroxybenzoic acid | Not applicable | 0.1 % of diet | 5 days | 5 | 2.9 µmol after 5 days | GONTHIER 2003_02 | ||||||
4-Hydroxyhippuric acid | Not applicable | 0.1 % of diet | 5 days | 5 | 2.95 µmol after 5 days | GONTHIER 2003_02 | ||||||
Dihydrocaffeic acid | Not applicable | 0.1 % of diet | 5 days | 5 | 0.02 µmol after 5 days | GONTHIER 2003_02 | ||||||
Hippuric acid | Not applicable | 0.1 % of diet | 5 days | 5 | 33.25 µmol after 5 days | GONTHIER 2003_02 | ||||||
m-Coumaric acid | Not applicable | 0.1 % of diet | 5 days | 5 | 1.15 µmol after 5 days | GONTHIER 2003_02 | ||||||
p-Coumaric acid | Not applicable | 0.1 % of diet | 5 days | 5 | 0.11 µmol after 5 days | GONTHIER 2003_02 | ||||||
Protocatechuic acid | Not applicable | 0.1 % of diet | 5 days | 5 | 0.19 µmol after 5 days | GONTHIER 2003_02 | ||||||
Vanillic acid | Not applicable | 0.1 % of diet | 5 days | 5 | 4 µmol after 5 days | GONTHIER 2003_02 |