Harada K., Kano M., Takayanagi T., Yamakawa O., Ishikawa F. (2004) Absorption of acylated anthocyanins in rats and humans after ingesting an extract of Ipomoea batatas purple sweet potato tuber. Biosci Biotechnol Biochem 68:1500-7 PubMed (15277754)

Abbreviation: HARADA 2004

Pubmed ID: 15277754

Metabolism

This publication was used in 2 intervention studies.

Source Metabolite Biofluid Organism
Anthocyanin, concentrate Cyanidin 3-O-(2-O-(6-O-(E)-caffeoyl-D glucoside)-D-glucoside)-5-O-D-glucoside plasma rat Pharmacokinetics
Anthocyanin, concentrate Cyanidin 3-O-(2-O-(6-O-(E)-caffeoyl-D glucoside)-D-glucoside)-5-O-D-glucoside urine rat Pharmacokinetics
Anthocyanin, concentrate Peonidin 3-O-(2-O-(6-O-(E)-caffeoyl-D-glucosyl)-D-glucoside)-5-O-D-glucoside plasma rat Pharmacokinetics
Anthocyanin, concentrate Peonidin 3-O-(2-O-(6-O-(E)-caffeoyl-D-glucosyl)-D-glucoside)-5-O-D-glucoside urine rat Pharmacokinetics
Purple sweet potato, beverage Cyanidin 3-O-(2-O-(6-O-(E)-caffeoyl-D glucoside)-D-glucoside)-5-O-D-glucoside urine human Pharmacokinetics
Purple sweet potato, beverage Peonidin 3-O-(2-O-(6-O-(E)-caffeoyl-D-glucosyl)-D-glucoside)-5-O-D-glucoside urine human Pharmacokinetics