Showing Publication (GRANITO 2007)

Granito M., Brito Y., Torres A. (2007) Chemical composition, antioxidant capacity and functionality of raw and processed Phaseolus lunatus. Journal of the Science of Food and Agriculture 87:2801-2809

Abbreviation: GRANITO 2007

Created on 2015-04-13 at 05:45PM EDT

Updated on 2015-04-13 at 05:45PM EDT