Showing Publication (WACHTEL-GALOR 2008)

Wachtel-Galor S., Wong K.W., Benzie I.F.F. (2008) The effect of cooking on Brassica vegetables. Food Chemistry 110:706-710 PubMed (25442619)

Abbreviation: WACHTEL-GALOR 2008

Pubmed ID: 25442619

Created on 2015-04-13 at 05:45PM EDT

Updated on 2015-04-13 at 09:51AM EDT