Showing Publication (SREERAMA 2010)

Sreerama Y.N., Sashikala V.B., Pratape V.M. (2010) Variability in the Distribution of Phenolic Compounds in Milled Fractions of Chickpea and Horse Gram: Evaluation of Their Antioxidant Properties. Journal of Agricultural and Food Chemistry 58:8322-8330 PubMed (20593828)

Abbreviation: SREERAMA 2010

Pubmed ID: 20593828

Created on 2015-04-13 at 05:45PM EDT

Updated on 2015-04-13 at 09:50AM EDT