Showing Publication (VIDALVALVERDE 1994)

Vidalvalverde C., Frias J., Estrella I., Gorospe M.J., Ruiz R., Bacon J. (1994) Effect of Processing on Some Antinutritional Factors of Lentils. Journal of Agricultural and Food Chemistry 42:2291-2295

Abbreviation: VIDALVALVERDE 1994

Created on 2012-12-01 at 05:21PM EST

Updated on 2012-12-01 at 05:45PM EDT