Showing Publication (VOLDEN 2009)
Volden J., Bengtsson G.B., Wicklund T. (2009) Glucosinolates, L-ascorbic acid, total phenols, anthocyanins, antioxidant capacities and colour in cauliflower (Brassica oleracea L. ssp botrytis); effects of long-term freezer storage. Food Chemistry 112:967-976
Abbreviation: VOLDEN 2009
Food Processing
This publication was used to obtain 20 retention factor values.
Retention Factor | Food Before Processing | Food After Processing | Content Before Processing | Content After Processing | Units |
---|---|---|---|---|---|
0.87 | Cauliflower | Cauliflower, Blanched | 66.6 | 58.4 | mg/100 g fresh weight |
0.84 | Cauliflower | Cauliflower, Blanched | 63.5 | 53.4 | mg/100 g fresh weight |
0.90 | Cauliflower | Cauliflower, Blanched | 74.2 | 66.8 | mg/100 g fresh weight |
0.97 | Cauliflower | Cauliflower, Blanched | 71.8 | 69.7 | mg/100 g fresh weight |
0.79 | Cauliflower | Cauliflower, Blanched | 146.0 | 116.0 | mg/100 g fresh weight |
1.05 | Cauliflower, Blanched | Cauliflower, Freezer storage (months) 3 | 58.4 | 61.7 | mg/100 g fresh weight |
1.04 | Cauliflower, Blanched | Cauliflower, Freezer storage (months) 4 | 53.4 | 55.7 | mg/100 g fresh weight |
1.00 | Cauliflower, Blanched | Cauliflower, Freezer storage (months) 5 | 66.8 | 67.2 | mg/100 g fresh weight |
0.00 | Cauliflower, Blanched | Cauliflower, Freezer storage (months) 6 | 69.7 | 0.2 | mg/100 g fresh weight |
1.04 | Cauliflower, Blanched | Cauliflower, Freezer storage (months) 7 | 116.0 | 121.0 | mg/100 g fresh weight |
0.90 | Cauliflower, Blanched | Cauliflower, Freezer storage (months) 6 | 58.4 | 52.8 | mg/100 g fresh weight |
1.00 | Cauliflower, Blanched | Cauliflower, Freezer storage (months) 7 | 53.4 | 53.5 | mg/100 g fresh weight |
0.99 | Cauliflower, Blanched | Cauliflower, Freezer storage (months) 8 | 66.8 | 66.3 | mg/100 g fresh weight |
0.98 | Cauliflower, Blanched | Cauliflower, Freezer storage (months) 9 | 69.7 | 68.4 | mg/100 g fresh weight |
1.06 | Cauliflower, Blanched | Cauliflower, Freezer storage (months) 10 | 116.0 | 124.0 | mg/100 g fresh weight |
0.91 | Cauliflower, Blanched | Cauliflower, Freezer storage (months) 12 | 58.4 | 53.7 | mg/100 g fresh weight |
0.97 | Cauliflower, Blanched | Cauliflower, Freezer storage (months) 13 | 53.4 | 52.0 | mg/100 g fresh weight |
0.93 | Cauliflower, Blanched | Cauliflower, Freezer storage (months) 14 | 66.8 | 62.6 | mg/100 g fresh weight |
0.94 | Cauliflower, Blanched | Cauliflower, Freezer storage (months) 15 | 69.7 | 65.6 | mg/100 g fresh weight |
1.05 | Cauliflower, Blanched | Cauliflower, Freezer storage (months) 16 | 116.0 | 122.0 | mg/100 g fresh weight |