Showing Publication (KUHNLE 2009_02)
Kuhnle G.G.C., Dell'Aquila C., Aspinall S.M., Runswick S.A., Mulligan A.A., Bingham S.A. (2009) Phytoestrogen content of cereals and cereal-based foods consumed in the UK. Nutrition and Cancer 61:302-309 PubMed (19373603)
Abbreviation: KUHNLE 2009_02
Pubmed ID: 19373603
Food Composition
This publication was used to obtain 204 food polyphenol content values.
| Original Content Value | Original Food Description | Commercial Origin | Number of Samples Analyzed |
|---|---|---|---|
| 0.01 mg/100 g FW | Bread, brown, sliced | yes | 3 |
| 5.00e-04 mg/100 g FW | Bread, brown, sliced | yes | 3 |
| 2.00e-03 mg/100 g FW | Bread, Danish type | yes | 3 |
| 3.00e-03 mg/100 g FW | Bread, Danish type | yes | 3 |
| 8.00e-03 mg/100 g FW | Bread, granary, sliced | yes | 3 |
| 5.00e-04 mg/100 g FW | Bread, granary, sliced | yes | 3 |
| 0.21 mg/100 g FW | Bread, mixed grain, sliced | yes | 3 |
| 2.00e-03 mg/100 g FW | Bread, mixed grain, sliced | yes | 3 |
| 0.02 mg/100 g FW | Bread, rye | yes | 3 |
| 9.00e-03 mg/100 g FW | Bread, rye | yes | 3 |
| 1.37 mg/100 g FW | Bread, soya-linseed | yes | 3 |
| 5.00e-03 mg/100 g FW | Bread, soya-linseed | yes | 3 |
| 5.00e-03 mg/100 g FW | Bread, white, added fiber | yes | 3 |
| 1.00e-03 mg/100 g FW | Bread, white, added fiber | yes | 3 |
| 6.00e-03 mg/100 g FW | Bread, white, sliced | yes | 3 |
| 5.00e-04 mg/100 g FW | Bread, white, sliced | yes | 3 |
| 0.01 mg/100 g FW | Bread, whole meal, sliced | yes | 3 |
| 5.00e-04 mg/100 g FW | Bread, whole meal, sliced | yes | 3 |
| 8.00e-03 mg/100 g FW | French stick/baguette, white | yes | 3 |
| 3.00e-03 mg/100 g FW | French stick/baguette, white | yes | 3 |
| 0.02 mg/100 g FW | Malt loaf | yes | 3 |
| 4.00e-03 mg/100 g FW | Malt loaf | yes | 3 |
| 0.02 mg/100 g FW | Pappadum, grilled | yes | 3 |
| 0.01 mg/100 g FW | Pappadum, grilled | yes | 3 |
| 0.03 mg/100 g FW | Pumpernickel bread | yes | 3 |
| 0.02 mg/100 g FW | Pumpernickel bread | yes | 3 |
| 0.01 mg/100 g FW | Wheat germ bread, sliced | yes | 3 |
| 5.00e-04 mg/100 g FW | Wheat germ bread, sliced | yes | 3 |
| 0.05 mg/100 g FW | Bran Flakes | no | 3 |
| 3.00e-03 mg/100 g FW | Bran Flakes | no | 3 |
| 2.00e-03 mg/100 g FW | Breakfast cereals, chocolate puffed rice | no | 3 |
| 8.00e-03 mg/100 g FW | Breakfast cereals, chocolate puffed rice | no | 3 |
| 6.00e-03 mg/100 g FW | Corn flakes | no | 3 |
| 1.00e-03 mg/100 g FW | Corn flakes | no | 3 |
| 0.01 mg/100 g FW | Crunchy oat cereal | no | 3 |
| 3.00e-03 mg/100 g FW | Crunchy oat cereal | no | 3 |
| 0.01 mg/100 g FW | Crunchy wheat & malted barley cereal | no | 3 |
| 2.00e-03 mg/100 g FW | Crunchy wheat & malted barley cereal | no | 3 |
| 0.01 mg/100 g FW | Crunchy/honey nut corn flakes | no | 3 |
| 4.00e-03 mg/100 g FW | Crunchy/honey nut corn flakes | no | 3 |
| 5.00e-04 mg/100 g FW | Frosted flakes | no | 3 |
| 0.00 mg/100 g FW | Frosted flakes | no | 3 |
| 0.01 mg/100 g FW | Bran flakes with fruit | no | 3 |
| 2.00e-03 mg/100 g FW | Bran flakes with fruit | no | 3 |
| 0.05 mg/100 g FW | High fiber bran cereal | no | 3 |
| 6.00e-03 mg/100 g FW | High fiber bran cereal | no | 3 |
| 0.03 mg/100 g FW | Malted wheat type cereal | no | 3 |
| 0.00 mg/100 g FW | Malted wheat type cereal | no | 3 |
| 0.35 mg/100 g FW | Muesli, luxury/extra fruit | no | 3 |
| 0.02 mg/100 g FW | Muesli, luxury/extra fruit | no | 3 |
| 7.00e-03 mg/100 g FW | Muesli, swiss style | no | 3 |
| 3.00e-03 mg/100 g FW | Muesli, swiss style | no | 3 |
| 7.00e-03 mg/100 g FW | Muesli, unsweetened | no | 3 |
| 2.00e-03 mg/100 g FW | Muesli, unsweetened | no | 3 |
| 7.00e-03 mg/100 g FW | Multigrain hoops | no | 3 |
| 3.00e-03 mg/100 g FW | Multigrain hoops | no | 3 |
| 0.01 mg/100 g FW | Oat bran flakes | no | 3 |
| 1.00e-03 mg/100 g FW | Oat bran flakes | no | 3 |
| 7.00e-03 mg/100 g FW | Porridge oats, quick cook = soya lecithin | no | 3 |
| 0.12 mg/100 g FW | Porridge oats, quick cook = soya lecithin | no | 3 |
| 0.04 mg/100 g FW | Porridge oats, quick cook + vitamins + minerals | no | 3 |
| 0.05 mg/100 g FW | Porridge oats, quick cook + vitamins + minerals | no | 3 |
| 3.00e-03 mg/100 g FW | Puffed rice (leading brand) | no | 3 |
| 3.00e-03 mg/100 g FW | Puffed rice (leading brand) | no | 3 |
| 4.00e-03 mg/100 g FW | Puffed rice n.s. | no | 3 |
| 5.00e-04 mg/100 g FW | Puffed rice n.s. | no | 3 |
| 8.00e-03 mg/100 g FW | Puffed wheat n.s. | no | 3 |
| 3.00e-03 mg/100 g FW | Puffed wheat n.s. | no | 3 |
| 6.00e-03 mg/100 g FW | Rice a - wheat flakes | no | 3 |
| 0.01 mg/100 g FW | Rice a - wheat flakes | no | 3 |
| 5.00e-03 mg/100 g FW | Rolled oats | no | 3 |
| 5.00e-04 mg/100 g FW | Rolled oats | no | 3 |
| 0.01 mg/100 g FW | Shredded whole wheat | no | 3 |
| 5.00e-03 mg/100 g FW | Shredded whole wheat | no | 3 |
| 0.01 mg/100 g FW | Shredded whole wheat filled with raisins | no | 3 |
| 0.01 mg/100 g FW | Shredded whole wheat filled with raisins | no | 3 |
| 0.02 mg/100 g FW | Sugar/golden puff type cereal | no | 3 |
| 1.00e-03 mg/100 g FW | Sugar/golden puff type cereal | no | 3 |
| 3.00e-03 mg/100 g FW | Sultana bran, n.s. | no | 3 |
| 0.01 mg/100 g FW | Sultana bran, n.s. | no | 3 |
| 0.01 mg/100 g FW | Wheat cereal biscuit | no | 3 |
| 5.00e-04 mg/100 g FW | Wheat cereal biscuit | no | 3 |
| 0.01 mg/100 g FW | Wholegrain wheat flakes with nuts | no | 3 |
| 0.01 mg/100 g FW | Wholegrain wheat flakes with nuts | no | 3 |
| 0.12 mg/100 g FW | Wholewheat flakes | no | 3 |
| 0.00 mg/100 g FW | Wholewheat flakes | no | 3 |
| 0.01 mg/100 g FW | Chocolate biscuit, full coated | no | 3 |
| 0.01 mg/100 g FW | Chocolate biscuit, full coated | no | 3 |
| 4.00e-03 mg/100 g FW | Chocolate coated marshmallow biscuit | no | 3 |
| 4.00e-03 mg/100 g FW | Chocolate coated marshmallow biscuit | no | 3 |
| 2.00e-03 mg/100 g FW | Chocolate Wafer biscuit | no | 3 |
| 3.00e-03 mg/100 g FW | Chocolate Wafer biscuit | no | 3 |
| 6.00e-03 mg/100 g FW | Cookie type biscuit with chocolate chip | no | 3 |
| 3.00e-03 mg/100 g FW | Cookie type biscuit with chocolate chip | no | 3 |
| 8.00e-03 mg/100 g FW | Cracker bread type | no | 3 |
| 7.00e-03 mg/100 g FW | Cracker bread type | no | 3 |
| 9.00e-03 mg/100 g FW | Cracker, wheat and rye | no | 3 |
| 0.01 mg/100 g FW | Cracker, wheat and rye | no | 3 |
| 6.00e-03 mg/100 g FW | Cracker, thin, cheese | no | 3 |
| 5.00e-03 mg/100 g FW | Cracker, thin, cheese | no | 3 |
| 3.00e-03 mg/100 g FW | Cream cracker, plain | no | 3 |
| 2.00e-03 mg/100 g FW | Cream cracker, plain | no | 3 |
| 7.00e-03 mg/100 g FW | Digestive biscuit, chocolate (milk) | no | 3 |
| 3.00e-03 mg/100 g FW | Digestive biscuit, chocolate (milk) | no | 3 |
| 6.00e-03 mg/100 g FW | Digestive biscuit, plain | no | 3 |
| 8.00e-03 mg/100 g FW | Digestive biscuit, plain | no | 3 |
| 0.04 mg/100 g FW | Ginger nut/ginger snap biscuit | no | 3 |
| 3.00e-03 mg/100 g FW | Ginger nut/ginger snap biscuit | no | 3 |
| 7.00e-03 mg/100 g FW | Sponge biscuit with orange filling and chocolate top | no | 3 |
| 5.00e-04 mg/100 g FW | Sponge biscuit with orange filling and chocolate top | no | 3 |
| 0.01 mg/100 g FW | Oat based biscuit, plain | no | 3 |
| 5.00e-03 mg/100 g FW | Oat based biscuit, plain | no | 3 |
| 8.00e-03 mg/100 g FW | Oat cake | no | 3 |
| 0.01 mg/100 g FW | Oat cake | no | 3 |
| 7.00e-03 mg/100 g FW | Plain/semisweet biscuit - rich tea type | no | 3 |
| 0.01 mg/100 g FW | Plain/semisweet biscuit - rich tea type | no | 3 |
| 0.01 mg/100 g FW | Pop corn, cooked | no | 3 |
| 5.00e-04 mg/100 g FW | Pop corn, cooked | no | 3 |
| 0.01 mg/100 g FW | Pop corn, raw | no | 3 |
| 6.00e-03 mg/100 g FW | Pop corn, raw | no | 3 |
| 3.00e-03 mg/100 g FW | Rice cake, cracker | no | 3 |
| 3.00e-03 mg/100 g FW | Rice cake, cracker | no | 3 |
| 0.05 mg/100 g FW | Rye crispbread type | no | 3 |
| 0.03 mg/100 g FW | Rye crispbread type | no | 3 |
| 3.00e-03 mg/100 g FW | Sandwich biscuit, chocolate filling and chocolate coating | no | 3 |
| 2.00e-03 mg/100 g FW | Sandwich biscuit, chocolate filling and chocolate coating | no | 3 |
| 4.00e-03 mg/100 g FW | Sandwich biscuit, chocolate with chocolate filling, bourbon type | no | 3 |
| 7.00e-03 mg/100 g FW | Sandwich biscuit, chocolate with chocolate filling, bourbon type | no | 3 |
| 4.00e-03 mg/100 g FW | Sandwich biscuit, cream filling and chocolate coating | no | 3 |
| 1.00e-03 mg/100 g FW | Sandwich biscuit, cream filling and chocolate coating | no | 3 |
| 3.00e-03 mg/100 g FW | Sandwich biscuit, cream filling, custard cream type | no | 3 |
| 5.00e-04 mg/100 g FW | Sandwich biscuit, cream filling, custard cream type | no | 3 |
| 7.00e-03 mg/100 g FW | Short sweet biscuit - malted milk/shorties | no | 3 |
| 0.01 mg/100 g FW | Short sweet biscuit - malted milk/shorties | no | 3 |
| 4.00e-03 mg/100 g FW | Water biscuit | no | 3 |
| 3.00e-03 mg/100 g FW | Water biscuit | no | 3 |
| 1.00e-03 mg/100 g FW | Arrowroot | no | 3 |
| 1.00e-03 mg/100 g FW | Arrowroot | no | 3 |
| 1.00e-03 mg/100 g FW | Corn flour | no | 3 |
| 1.00e-03 mg/100 g FW | Corn flour | no | 3 |
| 2.00e-03 mg/100 g FW | Maize meal | no | 3 |
| 5.00e-04 mg/100 g FW | Maize meal | no | 3 |
| 0.01 mg/100 g FW | Oat bran/germ | no | 3 |
| 4.00e-03 mg/100 g FW | Oat bran/germ | no | 3 |
| 4.00e-03 mg/100 g FW | Oatmeal | no | 3 |
| 5.00e-04 mg/100 g FW | Oatmeal | no | 3 |
| 7.00e-03 mg/100 g FW | Pearl barley | no | 3 |
| 5.00e-04 mg/100 g FW | Pearl barley | no | 3 |
| 2.00e-03 mg/100 g FW | Semolina | no | 3 |
| 0.00 mg/100 g FW | Semolina | no | 3 |
| 8.00e-03 mg/100 g FW | Tapioca | no | 3 |
| 5.00e-04 mg/100 g FW | Tapioca | no | 3 |
| 5.00e-03 mg/100 g FW | Wheat bran | no | 3 |
| 5.00e-04 mg/100 g FW | Wheat bran | no | 3 |
| 6.00e-03 mg/100 g FW | Wheat flour, brown, self-raising & strong | no | 3 |
| 0.00 mg/100 g FW | Wheat flour, brown, self-raising & strong | no | 3 |
| 0.03 mg/100 g FW | Wheat flour, white, plain | no | 3 |
| 5.00e-04 mg/100 g FW | Wheat flour, white, plain | no | 3 |
| 6.00e-03 mg/100 g FW | Wheat flour, whole meal | no | 3 |
| 5.00e-04 mg/100 g FW | Wheat flour, whole meal | no | 3 |
| 0.02 mg/100 g FW | Wheat germ | no | 3 |
| 9.00e-03 mg/100 g FW | Wheat germ | no | 3 |
| 5.00e-04 mg/100 g FW | Lasagna, green, cooked | no | 3 |
| 5.00e-04 mg/100 g FW | Lasagna, green, cooked | no | 3 |
| 4.00e-03 mg/100 g FW | Lasagna, green, raw | no | 3 |
| 3.00e-03 mg/100 g FW | Lasagna, green, raw | no | 3 |
| 2.00e-03 mg/100 g FW | Lasagna, white, cooked | no | 3 |
| 5.00e-04 mg/100 g FW | Lasagna, white, cooked | no | 3 |
| 4.00e-03 mg/100 g FW | Lasagna, white, raw | no | 3 |
| 1.00e-03 mg/100 g FW | Lasagna, white, raw | no | 3 |
| 1.00e-03 mg/100 g FW | Lasagna, whole wheat, cooked | no | 3 |
| 2.00e-03 mg/100 g FW | Lasagna, whole wheat, cooked | no | 3 |
| 2.00e-03 mg/100 g FW | Lasagna, whole wheat, raw | no | 3 |
| 5.00e-04 mg/100 g FW | Lasagna, whole wheat, raw | no | 3 |
| 5.00e-04 mg/100 g FW | Macaroni, white, cooked | no | 3 |
| 5.00e-04 mg/100 g FW | Macaroni, white, cooked | no | 3 |
| 4.00e-03 mg/100 g FW | Macaroni, white, raw | no | 3 |
| 5.00e-04 mg/100 g FW | Macaroni, white, raw | no | 3 |
| 5.00e-04 mg/100 g FW | Noodles, cooked | no | 3 |
| 1.00e-03 mg/100 g FW | Noodles, cooked | no | 3 |
| 5.00e-04 mg/100 g FW | Noodles, instant, raw | no | 3 |
| 0.01 mg/100 g FW | Noodles, instant, raw | no | 3 |
| 9.00e-03 mg/100 g FW | Pasta (whole wheat), macaroni & fusilli, raw | no | 3 |
| 1.00e-03 mg/100 g FW | Pasta (whole wheat), macaroni & fusilli, raw | no | 3 |
| 9.00e-03 mg/100 g FW | Pasta (whole wheat), macaroni & fusilli, raw | no | 3 |
| 3.00e-03 mg/100 g FW | Pasta (whole wheat), macaroni & fusilli, raw | no | 3 |
| 2.00e-03 mg/100 g FW | Spaghetti, white, cooked | no | 3 |
| 5.00e-04 mg/100 g FW | Spaghetti, white, cooked | no | 3 |
| 5.00e-03 mg/100 g FW | Spaghetti, white, raw | no | 3 |
| 1.00e-03 mg/100 g FW | Spaghetti, white, raw | no | 3 |
| 6.00e-03 mg/100 g FW | Spaghetti, whole wheat, cooked | no | 3 |
| 5.00e-04 mg/100 g FW | Spaghetti, whole wheat, cooked | no | 3 |
| 3.00e-03 mg/100 g FW | Spaghetti, whole wheat, raw | no | 3 |
| 2.00e-03 mg/100 g FW | Spaghetti, whole wheat, raw | no | 3 |
| 2.00e-03 mg/100 g FW | Rice, brown, cooked | no | 3 |
| 5.00e-04 mg/100 g FW | Rice, brown, cooked | no | 3 |
| 9.00e-03 mg/100 g FW | Rice, brown, raw | no | 3 |
| 5.00e-04 mg/100 g FW | Rice, brown, raw | no | 3 |
| 7.00e-03 mg/100 g FW | Rice, savory, cooked | no | 3 |
| 1.00e-03 mg/100 g FW | Rice, savory, cooked | no | 3 |
| 5.00e-04 mg/100 g FW | Rice, white, long grain, cooked | no | 3 |
| 5.00e-04 mg/100 g FW | Rice, white, long grain, cooked | no | 3 |
| 5.00e-03 mg/100 g FW | Rice, white, long grain, raw | no | 3 |
| 5.00e-04 mg/100 g FW | Rice, white, long grain, raw | no | 3 |