Ho P.C., Saville D.J., Wanwimolruk S. (1998) Improved high-performance liquid chromatographic method for the analysis of naringin in grapefruit juice without extraction. Pharmacy and Pharmacology Communications 4:473-476

Abbreviation: HO 1998

Food Composition

This publication was used to obtain 7 food polyphenol content values.

Original Content Value Original Food Description Commercial Origin Number of Samples Analyzed
70.00 mg/100 ml McCOY lot 220201 yes 1
119.70 mg/100 ml Sun Valley lot 5265 yes 1
20.50 mg/100 ml Ocean Spray (pink) lot 6716 yes 1
12.70 mg/100 ml Ocean Spray (ruby red) lot 6715 yes 1
27.90 mg/100 ml Keri yes 1
56.90 mg/100 ml Robinson Brothers yes 1
39.60 mg/100 ml Dew Drop yes 1