Showing Publication (NINFALI 2005)
Ninfali P., Mea G., Giorgini S., Rocchi M., Bacchiocca M. (2005) Antioxidant capacity of vegetables, spices and dressings relevant to nutrition. British Journal of Nutrition 93:257-266 PubMed (15788119)
Abbreviation: NINFALI 2005
Pubmed ID: 15788119
Food Composition
This publication was used to obtain 58 food polyphenol content values.
| Original Content Value | Original Food Description | Commercial Origin | Number of Samples Analyzed |
|---|---|---|---|
| 64.80 mg/100 g FW | Vegetables - Aubergine - Violetta lunga - Solanum melongena - Fresh | no | 4 |
| 57.40 mg/100 g FW | Vegetables - Aubergine - Black beauty - Solanum melongena - Fresh | no | 4 |
| 64.00 mg/100 g FW | Vegetables - Asparagus - Argenteuil - Asparagus officinalis - Fresh | no | 4 |
| 53.00 mg/100 g FW | Vegetables - Beet greens - Sottile marchigiana - Beta vulgaris - Fresh | no | 4 |
| 164.10 mg/100 g FW | Vegetables - Beetroot - Tonda sanguigna - Beta vulgaris var Rubra - Fresh | no | 4 |
| 52.50 mg/100 g FW | Vegetables - Green cabbage - Cuor di bue grosso - Brassica oleracea conv. Capita, cv capita - Fresh | no | 4 |
| 105.20 mg/100 g FW | Vegetables - Savoy cabbage - Testa di ferro - Brassica oleracea conv. Capita, cv sabauda - Fresh | no | 4 |
| 108.60 mg/100 g FW | Vegetables - Black cabbage - Cabeza negra - Brassica oleracea conv. Acephala, cv viridis - Fresh | no | 4 |
| 109.50 mg/100 g FW | Vegetables - Broccoli - Ramoso calabrese - Brassica oleracea conv. Botrytis, cv Italica - Fresh | no | 4 |
| 14.60 mg/100 g FW | Vegetables - Carrot - Tancar - Daucus carota - Fresh | no | 4 |
| 13.50 mg/100 g FW | Vegetables - Celery - Apium graveolens - Dulce - Fresh | no | 4 |
| 62.30 mg/100 g FW | Vegetables - Cauliflower - Precoce di fano - Brassica oleracea conv. Botrytis - Fresh | no | 4 |
| 26.40 mg/100 g FW | Vegetables - Courgette - Verde di Milano - Cucurbita pepo - Fresh | no | 4 |
| 32.40 mg/100 g FW | Vegetables - Courgette - Di faenza - Cucurbita pepo - Fresh | no | 4 |
| 18.90 mg/100 g FW | Vegetables - Cucumber - Lungo verde degli ortolani - Cucumis sativus - Fresh | no | 4 |
| 18.70 mg/100 g FW | Vegetables - Cucumber - Verde lunghissimo - Cucumis sativus - Fresh | no | 4 |
| 27.50 mg/100 g FW | Vegetables - Fennel - Chiarino - Foeniculum vulgare - Fresh | no | 4 |
| 81.20 mg/100 g FW | Vegetables - Garlic - Bianco - Allium sativum - Fresh | no | 4 |
| 44.60 mg/100 g FW | Vegetables - Green pepper - Midway - Capsicum annum, cv Grossum - Fresh | no | 4 |
| 101.10 mg/100 g FW | Vegetables - Green chilli - Sigaretta di Bergamo - Capsicum annum, (frutescens) - Fresh | no | 4 |
| 41.60 mg/100 g FW | Vegetables - Leek - Atal - Allium porrum - Fresh | no | 4 |
| 88.20 mg/100 g FW | Vegetables - Leek - Rossa di Trento - Allium porrum - Fresh | no | 4 |
| 54.70 mg/100 g FW | Vegetables - Leek - Romana - Allium porrum - Fresh | no | 4 |
| 44.20 mg/100 g FW | Vegetables - Lettuce - Cappuccio estiva Kagnran - Lactuca sativa L. - Fresh | no | 4 |
| 55.60 mg/100 g FW | Vegetables - Lettuce - Catalogna - Lactuca sativa L. - Fresh | no | 4 |
| 66.20 mg/100 g FW | Vegetables - Lettuce - Cocarde - Lactuca sativa L. - Fresh | no | 4 |
| 23.60 mg/100 g FW | Vegetables - Onion - Bianca di maggio - Allium cepa - Fresh | no | 4 |
| 42.80 mg/100 g FW | Vegetables - Onion - Rossa di tropea - Allium cepa - Fresh | no | 4 |
| 61.40 mg/100 g FW | Vegetables - Radish - Tondo - Raphanus sativum - Fresh | no | 4 |
| 30.00 mg/100 g FW | Vegetables - Radish - Jolly - Raphanus sativum - Fresh | no | 4 |
| 129.50 mg/100 g FW | Vegetables - Red chicory - Rosso di chioggia - Cichorium intybus - Fresh | no | 4 |
| 158.10 mg/100 g FW | Vegetables - Red chilli - Ciliegia piccante - Capsicum annum, (frutescens) - Fresh | no | 4 |
| 76.50 mg/100 g FW | Vegetables - Red pepper - Quadrato d'asti rosso - Capsicum annum, cv Grossum - Fresh | no | 4 |
| 89.40 mg/100 g FW | Vegetables - Spinach - America - Spinacia oleracea - Fresh | no | 4 |
| 23.20 mg/100 g FW | Vegetables - Squash - Butternut - Cucurbita pepo - Fresh | no | 4 |
| 50.70 mg/100 g FW | Vegetables - Squash - Miroo a grappolo - Cucurbita pepo - Fresh | no | 4 |
| 32.30 mg/100 g FW | Vegetables - Tomato - S. Marzano - Solanum lycopersicum L. - Fresh | no | 4 |
| 31.30 mg/100 g FW | Vegetables - Tomato - Sarom - Solanum lycopersicum L. - Fresh | no | 4 |
| 113.70 mg/100 g FW | Vegetables - Yellow pepper - Cuneo giallo - Capsicum annum, cv Grossum - Fresh | no | 4 |
| 74.90 mg/100 g FW | Herbs - Chive - Allium schoenoprasum - Fresh | no | 4 |
| 215.20 mg/100 g FW | Herbs - Dill - Anethum graveolens - Fresh | no | 4 |
| 198.00 mg/100 g FW | Herbs - Garden sage - Salvia officinalis - Fresh | no | 4 |
| 201.20 mg/100 g FW | Herbs - Garden savory - Santureja hortensis - Fresh | no | 4 |
| 1537.00 mg/100 g FW | Herbs - Garden thyme - Thymus vulgaris - Fresh | no | 4 |
| 214.50 mg/100 g FW | Herbs - Hyssop - Hyssopus officinalis - Fresh | no | 4 |
| 434.00 mg/100 g FW | Herbs - Lemon balm - Melissa officinalis - Fresh | no | 4 |
| 854.00 mg/100 g FW | Herbs - Marjoram - Origanum majorana - Fresh | no | 4 |
| 435.10 mg/100 g FW | Herbs - Oregano - Origanum vulgare - Fresh | no | 4 |
| 67.90 mg/100 g FW | Herbs - Parsley - Petroselium hortensis - Fresh | no | 4 |
| 611.20 mg/100 g FW | Herbs - Peppermint - Mentha piperita - Fresh | no | 4 |
| 136.40 mg/100 g FW | Herbs - Rocket - Eruca sativa - Fresh | no | 4 |
| 1377.30 mg/100 g FW | Herbs - Rosemary - Rosmarinus officinalis - Fresh | no | 4 |
| 234.00 mg/100 g FW | Herbs - Sweet basil - Ocymum basilicum - Fresh | no | 4 |
| 570.00 mg/100 g FW | Herbs - Tarragon - Artemisia dracunculus - Fresh | no | 4 |
| 750.00 mg/100 g FW | Spices - Cumin - Cuminum cyminum | no | 4 |
| 148.30 mg/100 g FW | Spices - Cardamom - Elettaria cardamomum | no | 4 |
| 134.20 mg/100 g FW | Spices - Coriander - Coriandrum sativum | no | 4 |
| 200.50 mg/100 g FW | Spices - Fresh ginger - Zingiber officinalis | no | 4 |