Ross A.B., Shepherd M.J., Schupphaus M., Sinclair V., Alfaro B., Kamal-Eldin A., Aman P. (2003) Alkylresorcinols in cereals and cereal products. Journal of Agricultural and Food Chemistry 51:4111-4118 PubMed (25644340)

Abbreviation: ROSS 2003

Pubmed ID: 25644340

Food Composition

This publication was used to obtain 164 food polyphenol content values.

Original Content Value Original Food Description Commercial Origin Number of Samples Analyzed
0.00 mg/100 g FW Wheat, whole grain no 1
0.00 mg/100 g FW Wheat, whole grain no 1
0.00 mg/100 g FW Wheat, whole grain no 1
2.20 mg/100 g FW Wheat, whole grain no 1
2.31 mg/100 g FW Wheat, whole grain no 1
2.78 mg/100 g FW Wheat, whole grain no 1
15.40 mg/100 g FW Wheat, whole grain no 1
16.75 mg/100 g FW Wheat, whole grain no 1
19.46 mg/100 g FW Wheat, whole grain no 1
20.24 mg/100 g FW Wheat, whole grain no 1
29.46 mg/100 g FW Wheat, whole grain no 1
26.69 mg/100 g FW Wheat, whole grain no 1
4.40 mg/100 g FW Wheat, whole grain no 1
6.93 mg/100 g FW Wheat, whole grain no 1
5.00 mg/100 g FW Wheat, whole grain no 1
1.76 mg/100 g FW Wheat, whole grain no 1
2.32 mg/100 g FW Wheat, whole grain no 1
1.66 mg/100 g FW Wheat, whole grain no 1
10.68 mg/100 g FW Wheat bran yes 1
7.13 mg/100 g FW Wheat bran based cereal yes 1
2.23 mg/100 g FW Wheat breakfast biscuits yes 1
2.97 mg/100 g FW Whole grain wheat flour no 1
0.66 mg/100 g FW Whole grain wheat bread, crusty yes 1
0.71 mg/100 g FW Wholemeal wheat crackers yes 1
2.41 mg/100 g FW Wholemeal wheat bread yes 1
0.00 mg/100 g FW Wheat crispbread yes 1
0.00 mg/100 g FW White wheat flour no 1
0.00 mg/100 g FW White wheat bread yes 1
90.84 mg/100 g FW Wheat bran yes 1
53.52 mg/100 g FW Wheat bran based cereal yes 1
16.18 mg/100 g FW Wheat breakfast biscuits yes 1
15.84 mg/100 g FW Whole grain wheat flour no 1
8.43 mg/100 g FW Whole grain wheat bread, crusty yes 1
5.90 mg/100 g FW Wholemeal wheat crackers yes 1
4.54 mg/100 g FW Wholemeal wheat bread yes 1
2.26 mg/100 g FW Wheat crispbread yes 1
0.00 mg/100 g FW White wheat flour no 1
0.00 mg/100 g FW White wheat bread no 1
130.92 mg/100 g FW Wheat bran yes 1
92.76 mg/100 g FW Wheat bran based cereal yes 1
29.01 mg/100 g FW Wheat breakfast biscuits yes 1
21.78 mg/100 g FW Whole grain wheat flour no 1
10.43 mg/100 g FW Whole grain wheat bread, crusty yes 1
8.95 mg/100 g FW Wholemeal wheat crackers yes 1
4.26 mg/100 g FW Wholemeal wheat bread yes 1
2.90 mg/100 g FW Wheat crispbread yes 1
0.00 mg/100 g FW White wheat flour no 1
0.00 mg/100 g FW White wheat bread yes 1
26.72 mg/100 g FW Wheat bran yes 1
19.62 mg/100 g FW Wheat bran based cereal yes 1
6.69 mg/100 g FW Wheat breakfast biscuits yes 1
4.45 mg/100 g FW Whole grain wheat flour no 1
1.99 mg/100 g FW Whole grain wheat bread, crusty yes 1
1.61 mg/100 g FW Wholemeal wheat crackers yes 1
1.42 mg/100 g FW Wholemeal wheat bread yes 1
0.63 mg/100 g FW Crispbread, knackebrot yes 1
0.00 mg/100 g FW White wheat flour no 1
0.00 mg/100 g FW White wheat bread yes 1
8.01 mg/100 g FW Wheat bran yes 1
7.13 mg/100 g FW Wheat bran based cereal yes 1
2.23 mg/100 g FW Wheat breakfast biscuits yes 1
1.98 mg/100 g FW Whole grain wheat flour no 1
0.66 mg/100 g FW Whole grain wheat bread, crusty yes 1
0.53 mg/100 g FW Wholemeal wheat crackers yes 1
1.27 mg/100 g FW Wholemeal wheat bread yes 1
0.00 mg/100 g FW Wheat crispbread yes 1
0.00 mg/100 g FW White wheat flour yes 1
0.00 mg/100 g FW White wheat bread no 1
0.64 mg/100 g FW Rye, whole grain no 1
1.29 mg/100 g FW Rye, whole grain no 1
1.36 mg/100 g FW Rye, whole grain no 1
16.20 mg/100 g FW Rye, whole grain no 1
15.59 mg/100 g FW Rye, whole grain no 1
15.75 mg/100 g FW Rye, whole grain no 1
20.73 mg/100 g FW Rye, whole grain no 1
20.79 mg/100 g FW Rye, whole grain no 1
21.23 mg/100 g FW Rye, whole grain no 1
14.25 mg/100 g FW Rye, whole grain no 1
16.24 mg/100 g FW Rye, whole grain no 1
16.43 mg/100 g FW Rye, whole grain no 1
6.48 mg/100 g FW Rye, whole grain no 1
6.49 mg/100 g FW Rye, whole grain no 1
7.53 mg/100 g FW Rye, whole grain no 1
6.48 mg/100 g FW Rye, whole grain no 1
5.19 mg/100 g FW Rye, whole grain no 1
6.84 mg/100 g FW Rye, whole grain no 1
22.15 mg/100 g FW Rye crispbread, whole grain no 1
20.97 mg/100 g FW Rye crispbread, whole grain no 1
19.49 mg/100 g FW Rye crispbread, whole grain no 1
17.12 mg/100 g FW Rye flour whole grain no 1
16.26 mg/100 g FW Rye bread, whole grain no 1
16.33 mg/100 g FW Rye grains, rolled no 1
7.98 mg/100 g FW Rye bread, whole grain no 1
5.76 mg/100 g FW Pasta with rye bran no 1
1.29 mg/100 g FW Rye bread, whole grain no 1
34.23 mg/100 g FW Rye crispbread, whole grain no 1
29.18 mg/100 g FW Rye crispbread, whole grain no 1
26.58 mg/100 g FW Rye crispbread, whole grain no 1
24.13 mg/100 g FW Rye flour whole grain no 1
23.33 mg/100 g FW Rye bread, whole grain no 1
21.35 mg/100 g FW Rye grains, rolled no 1
12.16 mg/100 g FW Rye bread, whole grain no 1
7.59 mg/100 g FW Pasta with rye bran no 1
3.56 mg/100 g FW Rye bread, whole grain no 1
24.16 mg/100 g FW Rye crispbread, whole grain no 1
21.88 mg/100 g FW Rye crispbread, whole grain no 1
23.03 mg/100 g FW Rye crispbread, whole grain no 1
20.24 mg/100 g FW Rye flour whole grain no 1
17.67 mg/100 g FW Rye bread, whole grain no 1
15.07 mg/100 g FW Rye grains, rolled no 1
9.50 mg/100 g FW Rye bread, whole grain no 1
7.59 mg/100 g FW Pasta with rye bran no 1
1.94 mg/100 g FW Rye bread, whole grain no 1
11.07 mg/100 g FW Rye crispbread, whole grain no 1
10.94 mg/100 g FW Rye crispbread, whole grain no 1
10.63 mg/100 g FW Rye crispbread, whole grain no 1
9.34 mg/100 g FW Rye flour whole grain no 1
7.77 mg/100 g FW Rye bread, whole grain no 1
6.28 mg/100 g FW Rye grains, rolled no 1
4.56 mg/100 g FW Rye bread, whole grain no 1
2.88 mg/100 g FW Pasta with rye bran no 1
0.81 mg/100 g FW Rye bread, whole grain no 1
10.07 mg/100 g FW Rye crispbread, whole grain no 1
9.12 mg/100 g FW Rye crispbread, whole grain no 1
8.86 mg/100 g FW Rye crispbread, whole grain no 1
7.78 mg/100 g FW Rye flour whole grain no 1
5.65 mg/100 g FW Rye bread, whole grain no 1
5.02 mg/100 g FW Rye grains, rolled no 1
4.18 mg/100 g FW Rye bread, whole grain no 1
2.35 mg/100 g FW Pasta with rye bran no 1
0.48 mg/100 g FW Rye bread, whole grain no 1
0.00 mg/100 g FW Barley grains, coarsely ground no 1
0.00 mg/100 g FW Rice, brown no 1
0.00 mg/100 g FW Oats, bran no 1
0.69 mg/100 g FW Barley grains, coarsely ground no 1
0.00 mg/100 g FW Rice, brown no 1
0.00 mg/100 g FW Oats, bran no 1
1.48 mg/100 g FW Barley grains, coarsely ground no 1
0.00 mg/100 g FW Rice, brown no 1
0.00 mg/100 g FW Oats, bran no 1
0.84 mg/100 g FW Barley grains, coarsely ground no 1
0.00 mg/100 g FW Rice, brown no 1
0.00 mg/100 g FW Oats, bran no 1
2.33 mg/100 g FW Barley grains, coarsely ground no 1
0.00 mg/100 g FW Rice, brown no 1
0.00 mg/100 g FW Oats, bran no 1
0.00 mg/100 g FW Barley, whole grain no 1
0.00 mg/100 g FW Barley, whole grain no 1
0.00 mg/100 g FW Barley, whole grain no 1
0.37 mg/100 g FW Barley, whole grain no 1
0.32 mg/100 g FW Barley, whole grain no 1
0.11 mg/100 g FW Barley, whole grain no 1
0.45 mg/100 g FW Barley, whole grain no 1
0.59 mg/100 g FW Barley, whole grain no 1
0.41 mg/100 g FW Barley, whole grain no 1
1.02 mg/100 g FW Barley, whole grain no 1
1.23 mg/100 g FW Barley, whole grain no 1
0.90 mg/100 g FW Barley, whole grain no 1
0.64 mg/100 g FW Barley, whole grain no 1
0.73 mg/100 g FW Barley, whole grain no 1
0.68 mg/100 g FW Barley, whole grain no 1
1.32 mg/100 g FW Barley, whole grain no 1
1.69 mg/100 g FW Barley, whole grain no 1
1.66 mg/100 g FW Barley, whole grain no 1