Shon M.Y., Sang-Do C., Goon-Gjung K., Sang-Hae N., Nak-Ju S. (2004) Antimutagenic, antioxidant and free radical scavenging activity of ethyl acetate extracts from white, yellow and red onions. Food and Chemical Toxicology 42:659-666 PubMed (15019191)

Abbreviation: SHON 2004

Pubmed ID: 15019191