Showing Publication (CHUN 2005)
Chun O.K., Dae-Ok K., Smith N., Schroeder D., Jae Taek H., Chang Yong L. (2005) Daily consumption of phenolics and total antioxidant capacity from fruit and vegetables in the American diet. Journal of the Science of Food and Agriculture 85:1715-1724
Abbreviation: CHUN 2005
Food Composition
This publication was used to obtain 21 food polyphenol content values.
| Original Content Value | Original Food Description | Commercial Origin | Number of Samples Analyzed |
|---|---|---|---|
| 64.15 mg/100 g FW | Asparagus - Supermarket - Edible portion | yes | 1 |
| 52.49 mg/100 g FW | Bell peppers - Supermarket - Edible portion | yes | 1 |
| 25.02 mg/100 g FW | Broccoli - Supermarket - Edible portion | yes | 1 |
| 8.40 mg/100 g FW | Carrots - Supermarket - Edible portion | yes | 1 |
| 10.40 mg/100 g FW | Cauliflower - Supermarket - Edible portion | yes | 1 |
| 17.09 mg/100 g FW | Celery - Supermarket - Edible portion | yes | 1 |
| 47.66 mg/100 g FW | Garlic - Supermarket - Edible portion | yes | 1 |
| 9.82 mg/100 g FW | Lettuce head - Supermarket - Edible portion | yes | 1 |
| 24.27 mg/100 g FW | Onions - Supermarket - Edible portion | yes | 1 |
| 35.28 mg/100 g FW | Potatoes - Supermarket - Edible portion | yes | 1 |
| 15.93 mg/100 g FW | Pumpkin - Supermarket - Edible portion | yes | 1 |
| 29.45 mg/100 g FW | Radishes - Supermarket - Edible portion | yes | 1 |
| 4.51 mg/100 g FW | Snap beans - Supermarket - Edible portion | yes | 1 |
| 32.54 mg/100 g FW | Spinach - Supermarket - Edible portion | yes | 1 |
| 12.10 mg/100 g FW | Squash - Supermarket - Edible portion | yes | 1 |
| 50.37 mg/100 g FW | Sweet corn - Supermarket - Edible portion | yes | 1 |
| 23.69 mg/100 g FW | Tomatoes - Supermarket - Edible portion | yes | 1 |
| 58.27 mg/100 g FW | Avocados - Supermarket - Edible portion | yes | 1 |
| 112.79 mg/100 g FW | Bananas - Supermarket - Edible portion | yes | 1 |
| 11.45 mg/100 g FW | Honeydew melon - Supermarket - Edible portion | yes | 1 |
| 61.21 mg/100 g FW | Kiwifruit - Supermarket - Edible portion | yes | 1 |