Showing Publication (BARTOLOME 2000)
Bartolomé B., Pena-Neira A., Gomez-Cordoves C. (2000) Phenolics and related substances in alcohol-free beers. European Food Research and Technology 210:419-423
Abbreviation: BARTOLOME 2000
Food Composition
This publication was used to obtain 20 food polyphenol content values.
| Original Content Value | Original Food Description | Commercial Origin | Number of Samples Analyzed |
|---|---|---|---|
| 7.30e-03 mg/100 ml | Alcohol-free beer | yes | 1 |
| 0.27 mg/100 ml | Alcohol-free beer | yes | 1 |
| 0.06 mg/100 ml | Alcohol-free beer | yes | 1 |
| 2.50e-03 mg/100 ml | Alcohol-free beer | yes | 1 |
| 0.03 mg/100 ml | Alcohol-free beer | yes | 1 |
| 4.50e-03 mg/100 ml | Alcohol-free beer | yes | 1 |
| 4.80e-03 mg/100 ml | Alcohol-free beer | yes | 1 |
| 0.05 mg/100 ml | Alcohol-free beer | yes | 1 |
| 0.07 mg/100 ml | Alcohol-free beer | yes | 1 |
| 7.30e-03 mg/100 ml | Alcohol-free beer | yes | 1 |
| 9.20e-03 mg/100 ml | Standard beer, Spanish, German, Danish, alcohol 5% | yes | 1 |
| 1.18 mg/100 ml | Standard beer, Spanish, German, Danish, alcohol 5% | yes | 1 |
| 0.04 mg/100 ml | Standard beer, Spanish, German, Danish, alcohol 5% | yes | 1 |
| 3.40e-03 mg/100 ml | Standard beer, Spanish, German, Danish, alcohol 5% | yes | 1 |
| 0.04 mg/100 ml | Standard beer, Spanish, German, Danish, alcohol 5% | yes | 1 |
| 7.40e-03 mg/100 ml | Standard beer, Spanish, German, Danish, alcohol 5% | yes | 1 |
| 2.80e-03 mg/100 ml | Standard beer, Spanish, German, Danish, alcohol 5% | yes | 1 |
| 0.07 mg/100 ml | Standard beer, Spanish, German, Danish, alcohol 5% | yes | 1 |
| 0.13 mg/100 ml | Standard beer, Spanish, German, Danish, alcohol 5% | yes | 1 |
| 9.00e-03 mg/100 ml | Standard beer, Spanish, German, Danish, alcohol 5% | yes | 1 |