Dragovic-Uzelac V., Delonga K., Levaj B., Djakovic S., Pospisil J. (2005) Phenolic profiles of raw apricots, pumpkins, and their purees in the evaluation of apricot nectar and jam authenticity. Journal of Agricultural and Food Chemistry 53:4836-4842 PubMed (15941324)

Abbreviation: DRAGOVIC-UZELAC 2005_02

Pubmed ID: 15941324