Igbedioh S.O., Shaire S., Aderiye B.J.I. (1995) Effects of processing on total phenols and proximate composition of pigeonpea (Cajanus cajan) and climbing bean (Vigna umbellata). Journal of Food Science and Technology 32:497-500

Abbreviation: IGBEDIOH 1995

Food Composition

This publication was used to obtain 30 food polyphenol content values.

Original Content Value Original Food Description Commercial Origin Number of Samples Analyzed
104.00 mg/100 g FW Pigeon pea - Cajanus cajan - Unsoaked, control no 1
8.00 mg/100 g FW Pigeon pea - Cajanus cajan - Soaked no 1
71.00 mg/100 g FW Pigeon pea - Cajanus cajan - Soaked, dehulled no 1
62.00 mg/100 g FW Pigeon pea - Cajanus cajan - Unsoaked, boiled no 1
59.00 mg/100 g FW Pigeon pea - Cajanus cajan - Soaked, boiled no 1
53.00 mg/100 g FW Pigeon pea - Cajanus cajan - Soaked, dehulled, boiled no 1
97.00 mg/100 g FW Pigeon pea - Cajanus cajan - Sprouted, soaked no 1
89.00 mg/100 g FW Pigeon pea - Cajanus cajan - Soaked, dehulled, sprouted no 1
71.00 mg/100 g FW Pigeon pea - Cajanus cajan - Sprouted, cooked no 1
92.00 mg/100 g FW Pigeon pea - Cajanus cajan - Unsoaked, autoclaved no 1
89.00 mg/100 g FW Pigeon pea - Cajanus cajan - Soaked, autoclaved no 1
78.00 mg/100 g FW Pigeon pea - Cajanus cajan - Soaked, dehulled, autoclaved no 1
76.00 mg/100 g FW Pigeon pea - Cajanus cajan - Unsoaked, roasted 15 min no 1
68.00 mg/100 g FW Pigeon pea - Cajanus cajan - Unsoaked, roasted 30 min no 1
65.00 mg/100 g FW Pigeon pea - Cajanus cajan - Unsoaked, roasted 45 min no 1
109.00 mg/100 g FW Climbing bean - Vigna umbellata - Unsoaked, control no 1
76.00 mg/100 g FW Climbing bean - Vigna umbellata - Soaked no 1
69.00 mg/100 g FW Climbing bean - Vigna umbellata - Soaked, dehulled no 1
62.00 mg/100 g FW Climbing bean - Vigna umbellata - Unsoaked, boiled no 1
58.00 mg/100 g FW Climbing bean - Vigna umbellata - Soaked, boiled no 1
54.00 mg/100 g FW Climbing bean - Vigna umbellata - Soaked, dehulled, boiled no 1
91.00 mg/100 g FW Climbing bean - Vigna umbellata - Sprouted, soaked no 1
87.00 mg/100 g FW Climbing bean - Vigna umbellata - Soaked, dehulled, sprouted no 1
74.00 mg/100 g FW Climbing bean - Vigna umbellata - Sprouted, cooked no 1
93.00 mg/100 g FW Climbing bean - Vigna umbellata - Unsoaked, autoclaved no 1
90.00 mg/100 g FW Climbing bean - Vigna umbellata - Soaked, autoclaved no 1
83.00 mg/100 g FW Climbing bean - Vigna umbellata - Soaked, dehulled, autoclaved no 1
76.00 mg/100 g FW Climbing bean - Vigna umbellata - Unsoaked, roasted 15 min no 1
71.00 mg/100 g FW Climbing bean - Vigna umbellata - Unsoaked, roasted 30 min no 1
54.00 mg/100 g FW Climbing bean - Vigna umbellata - Unsoaked, roasted 45 min no 1