Showing Publication (CARTONI 2000)
Cartoni G.P., Coccioli F., Jasionowska R., Ramires D. (2000) HPLC analysis of the benzoic and cinnamic acids in edible vegetable oils. Italian Journal of Food Science 12:163-173
Abbreviation: CARTONI 2000
Cartoni G.P., Coccioli F., Jasionowska R., Ramires D. (2000) HPLC analysis of the benzoic and cinnamic acids in edible vegetable oils. Italian Journal of Food Science 12:163-173
Abbreviation: CARTONI 2000