Owen R.W., Haubner R., Mier W., Giacosa A., Hull W.E., Spiegelhalder B., Bartsch H. (2003) Isolation, structure elucidation and antioxidant potential of the major phenolic and flavonoid compounds in brined olive drupes. Food and Chemical Toxicology 41:703-717 PubMed (12659724)

Abbreviation: OWEN 2003

Pubmed ID: 12659724