Showing Publication (VLAHOV 1992)
Vlahov G. (1992) Flavonoids in three olive (Olea europaea) fruit varieties during maturation. Journal of the Science of Food and Agriculture 58:157-159
Abbreviation: VLAHOV 1992
Food Composition
This publication was used to obtain 54 food polyphenol content values.
Original Content Value | Original Food Description | Commercial Origin | Number of Samples Analyzed |
---|---|---|---|
20.40 mg/100 g FW | Leccino 16 october | no | 1 |
17.10 mg/100 g FW | G Cassano 16 october | no | 1 |
6.30 mg/100 g FW | Giarraffa 16 october | no | 1 |
74.30 mg/100 g FW | Leccino 16 october | no | 1 |
78.70 mg/100 g FW | G Cassano 16 october | no | 1 |
17.10 mg/100 g FW | Giarraffa 16 october | no | 1 |
5.50 mg/100 g FW | Leccino 16 october | no | 1 |
15.20 mg/100 g FW | G Cassano 16 october | no | 1 |
8.90 mg/100 g FW | Giarraffa 16 october | no | 1 |
3.00 mg/100 g FW | Leccino 16 october | no | 1 |
2.90 mg/100 g FW | G Cassano 16 october | no | 1 |
2.30 mg/100 g FW | Giarraffa 16 october | no | 1 |
0.00 mg/100 g FW | Leccino 16 october | no | 1 |
0.00 mg/100 g FW | G Cassano 16 october | no | 1 |
0.00 mg/100 g FW | Giarraffa 16 october | no | 1 |
14.00 mg/100 g FW | Leccino 16 october | no | 1 |
7.00 mg/100 g FW | G Cassano 16 october | no | 1 |
0.00 mg/100 g FW | Giarraffa 16 october | no | 1 |
29.20 mg/100 g FW | Leccino 15 November | no | 1 |
22.90 mg/100 g FW | G Cassano 15 November | no | 1 |
6.20 mg/100 g FW | Giarraffa 15 November | no | 1 |
77.90 mg/100 g FW | Leccino 15 November | no | 1 |
76.40 mg/100 g FW | G Cassano 15 November | no | 1 |
25.10 mg/100 g FW | Giarraffa 15 November | no | 1 |
8.90 mg/100 g FW | Leccino 15 November | no | 1 |
16.20 mg/100 g FW | G Cassano 15 November | no | 1 |
8.20 mg/100 g FW | Giarraffa 15 November | no | 1 |
5.20 mg/100 g FW | Leccino 15 November | no | 1 |
4.60 mg/100 g FW | G Cassano 15 November | no | 1 |
2.30 mg/100 g FW | Giarraffa 15 November | no | 1 |
0.00 mg/100 g FW | Leccino 15 November | no | 1 |
0.00 mg/100 g FW | G Cassano 15 November | no | 1 |
5.00 mg/100 g FW | Giarraffa 15 November | no | 1 |
92.00 mg/100 g FW | Leccino 15 November | no | 1 |
118.00 mg/100 g FW | G Cassano 15 November | no | 1 |
5.00 mg/100 g FW | Giarraffa 15 November | no | 1 |
29.10 mg/100 g FW | Leccino 16 December | no | 1 |
25.00 mg/100 g FW | G Cassano 16 December | no | 1 |
15.90 mg/100 g FW | Giarraffa 16 December | no | 1 |
72.10 mg/100 g FW | Leccino 16 December | no | 1 |
78.60 mg/100 g FW | G Cassano 16 December | no | 1 |
44.50 mg/100 g FW | Giarraffa 16 December | no | 1 |
8.50 mg/100 g FW | Leccino 16 December | no | 1 |
18.40 mg/100 g FW | G Cassano 16 December | no | 1 |
12.70 mg/100 g FW | Giarraffa 16 December | no | 1 |
5.20 mg/100 g FW | Leccino 16 December | no | 1 |
7.40 mg/100 g FW | G Cassano 16 December | no | 1 |
3.70 mg/100 g FW | Giarraffa 16 December | no | 1 |
0.00 mg/100 g FW | Leccino 16 December | no | 1 |
0.00 mg/100 g FW | G Cassano 16 December | no | 1 |
7.00 mg/100 g FW | Giarraffa 16 December | no | 1 |
135.00 mg/100 g FW | Leccino 16 December | no | 1 |
125.00 mg/100 g FW | G Cassano 16 December | no | 1 |
6.00 mg/100 g FW | Giarraffa 16 December | no | 1 |