Showing Publication (BIANCO 2003_02)
Bianco A., Buiarelli F., Cartoni G., Coccioli F., Jasionowska R., Margherita P. (2003) Analysis by liquid chromatography-tandem mass spectrometry of biophenolic compounds in virgin olive oil, part II. Journal of Separation Science 26:417-424
Abbreviation: BIANCO 2003_02
Food Composition
This publication was used to obtain 82 food polyphenol content values.
| Original Content Value | Original Food Description | Commercial Origin | Number of Samples Analyzed |
|---|---|---|---|
| 7.20e-04 mg/100 g FW | Virgin olive oil, Frant. Rocca | yes | 1 |
| 1.06e-03 mg/100 g FW | Virgin olive oil, Frant. Rocca | yes | 1 |
| 0.08 mg/100 g FW | Virgin olive oil, Frant. Rocca | yes | 1 |
| 6.02e-04 mg/100 g FW | Virgin olive oil, Frant. Rocca | yes | 1 |
| 0.03 mg/100 g FW | Virgin olive oil, Frant. Rocca | yes | 1 |
| 0.07 mg/100 g FW | Virgin olive oil, Frant. Rocca | yes | 1 |
| 4.28e-03 mg/100 g FW | Virgin olive oil, Frant. Rocca | yes | 1 |
| 3.62e-03 mg/100 g FW | Virgin olive oil, Frant. Rocca | yes | 1 |
| 0.00 mg/100 g FW | Virgin olive oil, Farchioni | yes | 1 |
| 1.56e-03 mg/100 g FW | Virgin olive oil, Farchioni | yes | 1 |
| 3.51e-03 mg/100 g FW | Virgin olive oil, Farchioni | yes | 1 |
| 5.00e-03 mg/100 g FW | Virgin olive oil, Farchioni | yes | 1 |
| 0.01 mg/100 g FW | Virgin olive oil, Farchioni | yes | 1 |
| 0.05 mg/100 g FW | Virgin olive oil, Farchioni | yes | 1 |
| 1.90e-03 mg/100 g FW | Virgin olive oil, Farchioni | yes | 1 |
| 0.01 mg/100 g FW | Virgin olive oil, Farchioni | yes | 1 |
| 0.08 mg/100 g FW | Virgin olive oil, Farchioni | yes | 1 |
| 6.52e-03 mg/100 g FW | Virgin olive oil, Farchioni | yes | 1 |
| 1.96e-03 mg/100 g FW | Virgin olive oil, Farchioni | yes | 1 |
| 1.03e-03 mg/100 g FW | Virgin olive oil, Farchioni | yes | 1 |
| 0.00 mg/100 g FW | Virgin olive oil, Trasimeno | yes | 1 |
| 1.01e-03 mg/100 g FW | Virgin olive oil, Trasimeno | yes | 1 |
| 6.01e-04 mg/100 g FW | Virgin olive oil, Trasimeno | yes | 1 |
| 1.46e-03 mg/100 g FW | Virgin olive oil, Trasimeno | yes | 1 |
| 0.01 mg/100 g FW | Virgin olive oil, Trasimeno | yes | 1 |
| 1.10e-03 mg/100 g FW | Virgin olive oil, Trasimeno | yes | 1 |
| 0.01 mg/100 g FW | Virgin olive oil, Trasimeno | yes | 1 |
| 0.03 mg/100 g FW | Virgin olive oil, Trasimeno | yes | 1 |
| 3.65e-03 mg/100 g FW | Virgin olive oil, Trasimeno | yes | 1 |
| 2.30e-03 mg/100 g FW | Virgin olive oil, Trasimeno | yes | 1 |
| 8.42e-04 mg/100 g FW | Virgin olive oil, Trasimeno | yes | 1 |
| 0.00 mg/100 g FW | Virgin olive oil, Viterbo, home made | no | 1 |
| 2.55e-04 mg/100 g FW | Virgin olive oil, Viterbo, home made | no | 1 |
| 6.37e-04 mg/100 g FW | Virgin olive oil, Viterbo, home made | no | 1 |
| 2.19e-03 mg/100 g FW | Virgin olive oil, Viterbo, home made | no | 1 |
| 4.73e-04 mg/100 g FW | Virgin olive oil, Viterbo, home made | no | 1 |
| 0.01 mg/100 g FW | Virgin olive oil, Viterbo, home made | no | 1 |
| 1.39e-04 mg/100 g FW | Virgin olive oil, Viterbo, home made | no | 1 |
| 0.02 mg/100 g FW | Virgin olive oil, Viterbo, home made | no | 1 |
| 0.01 mg/100 g FW | Virgin olive oil, Viterbo, home made | no | 1 |
| 1.94e-03 mg/100 g FW | Virgin olive oil, Viterbo, home made | no | 1 |
| 1.87e-03 mg/100 g FW | Virgin olive oil, Viterbo, home made | no | 1 |
| 0.00 mg/100 g FW | Virgin olive oil, Todi, home made | no | 1 |
| 5.20e-04 mg/100 g FW | Virgin olive oil, Todi, home made | no | 1 |
| 9.80e-04 mg/100 g FW | Virgin olive oil, Todi, home made | no | 1 |
| 3.45e-03 mg/100 g FW | Virgin olive oil, Todi, home made | no | 1 |
| 4.13e-03 mg/100 g FW | Virgin olive oil, Todi, home made | no | 1 |
| 0.05 mg/100 g FW | Virgin olive oil, Todi, home made | no | 1 |
| 4.90e-04 mg/100 g FW | Virgin olive oil, Todi, home made | no | 1 |
| 0.01 mg/100 g FW | Virgin olive oil, Todi, home made | no | 1 |
| 0.01 mg/100 g FW | Virgin olive oil, Todi, home made | no | 1 |
| 9.80e-03 mg/100 g FW | Virgin olive oil, Todi, home made | no | 1 |
| 7.51e-03 mg/100 g FW | Virgin olive oil, Todi, home made | no | 1 |
| 2.15e-04 mg/100 g FW | Virgin olive oil, Todi, home made | no | 1 |
| 0.01 mg/100 g FW | Virgin olive oil, Frant. Rocca | yes | 1 |
| 0.12 mg/100 g FW | Virgin olive oil, Frant. Rocca | yes | 1 |
| 5.32e-03 mg/100 g FW | Virgin olive oil, Frant. Rocca | yes | 1 |
| 0.00 mg/100 g FW | Virgin olive oil, Frant. Rocca | yes | 1 |
| 3.75e-03 mg/100 g FW | Virgin olive oil, Frant. Rocca | yes | 1 |
| 0.56 mg/100 g FW | Virgin olive oil, Farchioni | yes | 1 |
| 0.51 mg/100 g FW | Virgin olive oil, Farchioni | yes | 1 |
| 6.91e-03 mg/100 g FW | Virgin olive oil, Farchioni | yes | 1 |
| 0.00 mg/100 g FW | Virgin olive oil, Farchioni | yes | 1 |
| 0.11 mg/100 g FW | Virgin olive oil, Farchioni | yes | 1 |
| 0.69 mg/100 g FW | Virgin olive oil, Trasimeno | yes | 1 |
| 0.35 mg/100 g FW | Virgin olive oil, Trasimeno | yes | 1 |
| 8.25e-03 mg/100 g FW | Virgin olive oil, Trasimeno | yes | 1 |
| 0.00 mg/100 g FW | Virgin olive oil, Trasimeno | yes | 1 |
| 0.08 mg/100 g FW | Virgin olive oil, Trasimeno | yes | 1 |
| 0.79 mg/100 g FW | Virgin olive oil, Viterbo, home made | no | 1 |
| 0.59 mg/100 g FW | Virgin olive oil, Viterbo, home made | no | 1 |
| 8.39e-03 mg/100 g FW | Virgin olive oil, Viterbo, home made | no | 1 |
| 0.00 mg/100 g FW | Virgin olive oil, Viterbo, home made | no | 1 |
| 1.00e-04 mg/100 g FW | Virgin olive oil, Viterbo, home made | no | 1 |
| 0.22 mg/100 g FW | Virgin olive oil, Viterbo, home made | no | 1 |
| 0.57 mg/100 g FW | Virgin olive oil, Todi, home made | no | 1 |
| 0.16 mg/100 g FW | Virgin olive oil, Todi, home made | no | 1 |
| 1.81e-03 mg/100 g FW | Virgin olive oil, Todi, home made | no | 1 |
| 0.00 mg/100 g FW | Virgin olive oil, Todi, home made | no | 1 |
| 1.20e-04 mg/100 g FW | Virgin olive oil, Todi, home made | no | 1 |
| 0.24 mg/100 g FW | Virgin olive oil, Todi, home made | no | 1 |
| 0.00 mg/100 g FW | Virgin olive oil, Frant. Rocca | yes | 1 |