De la Torre-Carbot K., Jauregui O., Gimeno E., Castellote A.I., Lamueka-Raventos R.M., Lopez-Sabater M.C. (2005) Characterization and quantification of phenolic compounds in olive oils by solid-phase extraction, HPLC-DAD, and HPLC-MS/MS. Journal of Agricultural and Food Chemistry 53:4331-4340 PubMed (15913291)

Abbreviation: DE LA TORRE-CARBOT 2005

Pubmed ID: 15913291