Showing Publication (CARRASCO-PANCORBO 2006)
Carrasco-Pancorbo A., Gomez-Caracava A.M., Cerretani L., Bendini A., Segura-Carretero A., Fernandez-Gutierrez A. (2006) Rapid quantification of the phenolic fraction of Spanish virgin olive oils by capillary electrophoresis with UV detection. Journal of Agricultural and Food Chemistry 54:7984-7991 PubMed (17031999)
Abbreviation: CARRASCO-PANCORBO 2006
Pubmed ID: 17031999
Food Composition
This publication was used to obtain 48 food polyphenol content values.
| Original Content Value | Original Food Description | Commercial Origin | Number of Samples Analyzed |
|---|---|---|---|
| 3.06 mg/100 g FW | Extra-virgin olive oil, Picual | no | 1 |
| 0.94 mg/100 g FW | Extra-virgin olive oil, Picual | no | 1 |
| 0.81 mg/100 g FW | Extra-virgin olive oil, Picual | no | 1 |
| 0.02 mg/100 g FW | Extra-virgin olive oil, Picual | no | 1 |
| 0.52 mg/100 g FW | Extra-virgin olive oil, Picual | no | 1 |
| 0.08 mg/100 g FW | Extra-virgin olive oil, Picual | no | 1 |
| 1.70 mg/100 g FW | Extra-virgin olive oil, Hojiblanca | no | 1 |
| 0.72 mg/100 g FW | Extra-virgin olive oil, Hojiblanca | no | 1 |
| 0.30 mg/100 g FW | Extra-virgin olive oil, Hojiblanca | no | 1 |
| 1.19 mg/100 g FW | Extra-virgin olive oil, Hojiblanca | no | 1 |
| 0.06 mg/100 g FW | Extra-virgin olive oil, Hojiblanca | no | 1 |
| 0.22 mg/100 g FW | Extra-virgin olive oil, Hojiblanca | no | 1 |
| 4.68 mg/100 g FW | Extra-virgin olive oil, Lechin de Sevilla | no | 1 |
| 1.14 mg/100 g FW | Extra-virgin olive oil, Lechin de Sevilla | no | 1 |
| 0.22 mg/100 g FW | Extra-virgin olive oil, Lechin de Sevilla | no | 1 |
| 0.26 mg/100 g FW | Extra-virgin olive oil, Lechin de Sevilla | no | 1 |
| 0.75 mg/100 g FW | Extra-virgin olive oil, Lechin de Sevilla | no | 1 |
| 0.08 mg/100 g FW | Extra-virgin olive oil, Lechin de Sevilla | no | 1 |
| 2.53 mg/100 g FW | Extra-virgin olive oil, Arbequina | no | 1 |
| 0.77 mg/100 g FW | Extra-virgin olive oil, Arbequina | no | 1 |
| 0.49 mg/100 g FW | Extra-virgin olive oil, Arbequina | no | 1 |
| 1.56 mg/100 g FW | Extra-virgin olive oil, Arbequina | no | 1 |
| 0.24 mg/100 g FW | Extra-virgin olive oil, Arbequina | no | 1 |
| 0.12 mg/100 g FW | Extra-virgin olive oil, Arbequina | no | 1 |
| 5.18 mg/100 g FW | Extra-virgin olive oil, Cornicabra | no | 1 |
| 0.67 mg/100 g FW | Extra-virgin olive oil, Cornicabra | no | 1 |
| 0.62 mg/100 g FW | Extra-virgin olive oil, Cornicabra | no | 1 |
| 0.35 mg/100 g FW | Extra-virgin olive oil, Cornicabra | no | 1 |
| 0.22 mg/100 g FW | Extra-virgin olive oil, Cornicabra | no | 1 |
| 0.03 mg/100 g FW | Extra-virgin olive oil, Cornicabra | no | 1 |
| 3.06 mg/100 g FW | Extra-virgin olive oil, organic oil | yes | 1 |
| 0.94 mg/100 g FW | Extra-virgin olive oil, organic oil | yes | 1 |
| 0.13 mg/100 g FW | Extra-virgin olive oil, organic oil | yes | 1 |
| 0.04 mg/100 g FW | Extra-virgin olive oil, organic oil | yes | 1 |
| 0.06 mg/100 g FW | Extra-virgin olive oil, organic oil | yes | 1 |
| 0.06 mg/100 g FW | Extra-virgin olive oil, organic oil | yes | 1 |
| 2.20 mg/100 g FW | Extra-virgin olive oil, Picual suave | yes | 1 |
| 0.81 mg/100 g FW | Extra-virgin olive oil, Picual suave | yes | 1 |
| 0.21 mg/100 g FW | Extra-virgin olive oil, Picual suave | yes | 1 |
| 0.03 mg/100 g FW | Extra-virgin olive oil, Picual suave | yes | 1 |
| 0.51 mg/100 g FW | Extra-virgin olive oil, Picual suave | yes | 1 |
| 0.07 mg/100 g FW | Extra-virgin olive oil, Picual suave | yes | 1 |
| 3.10 mg/100 g FW | Extra-virgin olive oil, Picual intenso | yes | 1 |
| 0.81 mg/100 g FW | Extra-virgin olive oil, Picual intenso | yes | 1 |
| 0.04 mg/100 g FW | Extra-virgin olive oil, Picual intenso | yes | 1 |
| 0.03 mg/100 g FW | Extra-virgin olive oil, Picual intenso | yes | 1 |
| 0.48 mg/100 g FW | Extra-virgin olive oil, Picual intenso | yes | 1 |
| 0.06 mg/100 g FW | Extra-virgin olive oil, Picual intenso | yes | 1 |