Showing Publication (DONNER 1997)
DONNER H, GAO, L.,MAZZA, G. (1997) Separation and characterization of simple and malonylated anthocyanins in red onions, Allium cepa L. Food Research International 30:637-643
Abbreviation: DONNER 1997
DONNER H, GAO, L.,MAZZA, G. (1997) Separation and characterization of simple and malonylated anthocyanins in red onions, Allium cepa L. Food Research International 30:637-643
Abbreviation: DONNER 1997