Milder I.E.J., Arts I.C.W., Van de Putte B., Venema D.P., Hollman P.C.H. (2005) Lignan contents of Dutch plant foods: a database including lariciresinol, pinoresinol, secoisolariciresinol and matairesinol. British Journal of Nutrition 93:393-402 PubMed (15877880)

Abbreviation: MILDER 2005

Pubmed ID: 15877880

Food Composition

This publication was used to obtain 380 food polyphenol content values.

Original Content Value Original Food Description Commercial Origin Number of Samples Analyzed
3.04 mg/100 g FW Flaxseed yes 3
9.47 mg/100 g FW Sesame seed yes 3
0.67 mg/100 g FW Sunflower seed yes 3
0.01 mg/100 g FW Poppy seed yes 3
3.32 mg/100 g FW Flaxseed yes 3
29.33 mg/100 g FW Sesame seed yes 3
0.16 mg/100 g FW Sunflower seed yes 3
0.00 mg/100 g FW Poppy seed yes 3
294.21 mg/100 g FW Flaxseed yes 3
0.06 mg/100 g FW Sesame seed yes 3
0.05 mg/100 g FW Sunflower seed yes 3
0.00 mg/100 g FW Poppy seed yes 3
5.53 mg/100 g FW Flaxseed yes 3
39.34 mg/100 g FW Sesame seed yes 3
0.89 mg/100 g FW Sunflower seed yes 3
0.01 mg/100 g FW Poppy seed yes 3
0.18 mg/100 g FW Multigrain bread yes 3
0.07 mg/100 g FW Wheat bread, whole grain yes 3
0.03 mg/100 g FW Wheat bread, refined yes 3
0.01 mg/100 g FW Wheat bread, white yes 3
0.07 mg/100 g FW Currant/raisin bread yes 3
0.38 mg/100 g FW Whole grain flaxseed bread yes 3
0.37 mg/100 g FW Multigrain bread yes 3
0.03 mg/100 g FW Wheat bread, whole grain yes 3
0.02 mg/100 g FW Wheat bread, refined yes 3
7.00e-03 mg/100 g FW Wheat bread, white yes 3
9.00e-03 mg/100 g FW Currant/raisin bread yes 3
11.84 mg/100 g FW Whole grain flaxseed bread yes 3
6.16 mg/100 g FW Multigrain bread yes 3
0.01 mg/100 g FW Wheat bread, whole grain yes 3
0.01 mg/100 g FW Wheat bread, refined yes 3
0.00 mg/100 g FW Wheat bread, white yes 3
9.00e-03 mg/100 g FW Currant/raisin bread yes 3
0.02 mg/100 g FW Whole grain flaxseed bread yes 3
0.01 mg/100 g FW Multigrain bread yes 3
0.00 mg/100 g FW Wheat bread, whole grain yes 3
0.00 mg/100 g FW Wheat bread, refined yes 3
0.00 mg/100 g FW Wheat bread, white yes 3
7.00e-03 mg/100 g FW Currant/raisin bread yes 3
0.25 mg/100 g FW Muesli (Granola), Jordans, crunchy yes 1
0.12 mg/100 g FW Muesli (Granola), Albert Hein, basic yes 1
0.06 mg/100 g FW Muesli (Granola), Edah, crunchy yes 1
0.14 mg/100 g FW Wheat, wholemeal yes 1
0.18 mg/100 g FW Wheat, white flour yes 1
0.49 mg/100 g FW Muesli (Granola), Jordans, crunchy yes 1
0.21 mg/100 g FW Muesli (Granola), Albert Hein, basic yes 1
0.12 mg/100 g FW Muesli (Granola), Edah, crunchy yes 1
0.03 mg/100 g FW Wheat, wholemeal yes 1
9.00e-03 mg/100 g FW Wheat, white flour yes 1
0.01 mg/100 g FW Muesli (Granola), Jordans, crunchy yes 1
0.01 mg/100 g FW Muesli (Granola), Albert Hein, basic yes 1
0.01 mg/100 g FW Muesli (Granola), Edah, crunchy yes 1
0.03 mg/100 g FW Wheat, wholemeal yes 1
0.00 mg/100 g FW Wheat, white flour yes 1
0.00 mg/100 g FW Muesli (Granola), Jordans, crunchy yes 1
0.00 mg/100 g FW Muesli (Granola), Albert Hein, basic yes 1
0.00 mg/100 g FW Muesli (Granola), Edah, crunchy yes 1
0.00 mg/100 g FW Wheat, wholemeal yes 1
0.00 mg/100 g FW Wheat, white flour yes 1
0.00 mg/100 g FW Macaroni, white, boiled yes 1
0.03 mg/100 g FW Olive, black yes 3
5.00e-03 mg/100 g FW Olive, green yes 3
0.03 mg/100 g FW Olive, black yes 3
0.01 mg/100 g FW Olive, green yes 3
7.00e-03 mg/100 g FW Olive, black yes 3
0.02 mg/100 g FW Olive, green yes 3
0.00 mg/100 g FW Olive, black yes 3
0.00 mg/100 g FW Olive, green yes 3
4.00e-03 mg/100 g FW Olive oil, extra virgin yes 3
5.00e-03 mg/100 g FW Olive oil, regular yes 3
0.00 mg/100 g FW Sunflower oil yes 3
0.24 mg/100 g FW Olive oil, extra virgin yes 3
0.10 mg/100 g FW Olive oil, regular yes 3
0.00 mg/100 g FW Sunflower oil yes 3
0.00 mg/100 g FW Olive oil, extra virgin yes 3
0.00 mg/100 g FW Olive oil, regular yes 3
0.00 mg/100 g FW Sunflower oil yes 3
0.00 mg/100 g FW Olive oil, extra virgin yes 3
0.00 mg/100 g FW Olive oil, regular yes 3
0.00 mg/100 g FW Sunflower oil yes 3
0.06 mg/100 g FW Tofu yes 3
0.06 mg/100 g FW Tofu yes 3
0.01 mg/100 g FW Tofu yes 3
0.00 mg/100 g FW Tofu yes 3
0.00 mg/100 g FW Soy oil yes 3
0.00 mg/100 g FW Soy oil yes 3
0.00 mg/100 g FW Soy oil yes 3
0.00 mg/100 g FW Soy oil yes 3
0.00 mg/100 ml Soy, milk yes 3
1.10e-03 mg/100 ml Soy, milk yes 3
0.03 mg/100 ml Soy, milk yes 3
6.60e-03 mg/100 mL Soy, milk yes 3
0.01 mg/100 ml Red wine, South Africa yes 3
6.30e-03 mg/100 ml Red wine, South Africa yes 3
0.06 mg/100 ml Red wine, South Africa yes 3
7.80e-03 mg/100 ml Red wine, South Africa yes 3
0.01 mg/100 ml Red wine, France yes 3
9.50e-03 mg/100 ml Red wine, France yes 3
0.04 mg/100 ml Red wine, France yes 3
5.90e-03 mg/100 ml Red wine, France yes 3
8.60e-03 mg/100 ml Red wine, France yes 3
0.01 mg/100 ml Red wine, France yes 3
0.04 mg/100 ml Red wine, France yes 3
6.90e-03 mg/100 ml Red wine, France yes 3
0.01 mg/100 ml White wine, France yes 3
3.00e-03 mg/100 ml White wine, France yes 3
7.60e-03 mg/100 ml White wine, France yes 3
3.00e-03 mg/100 ml White wine, France yes 3
7.30e-03 mg/100 ml White wine, Germany yes 3
1.70e-03 mg/100 ml White wine, Germany yes 3
0.01 mg/100 ml White wine, Germany yes 3
2.70e-03 mg/100 ml White wine, Germany yes 3
4.60e-03 mg/100 ml White wine, South Africa yes 3
2.50e-03 mg/100 ml White wine, South Africa yes 3
5.20e-03 mg/100 ml White wine, South Africa yes 3
3.10e-03 mg/100 ml White wine, South Africa yes 3
6.50e-03 mg/100 ml Grape juice, blue yes 3
3.70e-03 mg/100 ml Grape juice, blue yes 3
0.01 mg/100 ml Grape juice, blue yes 3
3.90e-03 mg/100 ml Grape juice, blue yes 3
3.30e-03 mg/100 ml Grape juice, white yes 3
7.00e-04 mg/100 ml Grape juice, white yes 3
2.50e-03 mg/100 ml Grape juice, white yes 3
1.00e-03 mg/100 ml Grape juice, white yes 3
9.70e-03 mg/100 ml Tomato juice yes 3
9.90e-03 mg/100 ml Tomato juice yes 3
1.60e-03 mg/100 ml Tomato juice yes 3
0.00 mg/100 ml Tomato juice yes 3
7.00e-03 mg/100 ml Orange juice, regular yes 3
7.50e-03 mg/100 ml Orange juice, regular yes 3
2.70e-03 mg/100 ml Orange juice, regular yes 3
0.00 mg/100 ml Orange juice, regular yes 3
7.40e-03 mg/100 ml Orange juice, with pulp yes 3
6.60e-03 mg/100 ml Orange juice, with pulp yes 3
2.70e-03 mg/100 ml Orange juice, with pulp yes 3
0.00 mg/100 ml Orange juice, with pulp yes 3
5.10e-03 mg/100 ml Grapefruit juice, yellow yes 3
4.80e-03 mg/100 ml Grapefruit juice, yellow yes 3
6.00e-03 mg/100 ml Grapefruit juice, yellow yes 3
0.00 mg/100 ml Grapefruit juice, yellow yes 3
5.00e-03 mg/100 ml Grapefruit juice, pink yes 3
3.30e-03 mg/100 ml Grapefruit juice, pink yes 3
6.70e-03 mg/100 ml Grapefruit juice, pink yes 3
0.00 mg/100 ml Grapefruit juice, pink yes 3
0.11 mg/100 g FW Tomato paste yes 3
0.07 mg/100 g FW Tomato paste yes 3
9.00e-03 mg/100 g FW Tomato paste yes 3
0.00 mg/100 g FW Tomato paste yes 3
0.50 mg/100 g FW Cashew (Anacardium occidentale L.) yes 3
0.00 mg/100 g FW Cashew (Anacardium occidentale L.) yes 3
0.13 mg/100 g FW Cashew (Anacardium occidentale L.) yes 3
0.00 mg/100 g FW Cashew (Anacardium occidentale L.) yes 3
0.04 mg/100 g FW Peanut (Arachis hypogea L.) yes 3
0.00 mg/100 g FW Peanut (Arachis hypogea L.) yes 3
0.05 mg/100 g FW Peanut (Arachis hypogea L.) yes 3
0.00 mg/100 g FW Peanut (Arachis hypogea L.) yes 3
0.60 mg/100 g FW Curly kale (cv. Acephala D. C. Alef.) yes 3
1.69 mg/100 g FW Curly kale (cv. Acephala D. C. Alef.) yes 3
0.02 mg/100 g FW Curly kale (cv. Acephala D. C. Alef.) yes 3
0.01 mg/100 g FW Curly kale (cv. Acephala D. C. Alef.) yes 3
0.97 mg/100 g FW Broccoli (cv. Botyris L. var italica. Plenk.) yes 3
0.32 mg/100 g FW Broccoli (cv. Botyris L. var italica. Plenk.) yes 3
0.04 mg/100 g FW Broccoli (cv. Botyris L. var italica. Plenk.) yes 3
0.00 mg/100 g FW Broccoli (cv. Botyris L. var italica. Plenk.) yes 3
0.21 mg/100 g FW White cabbage (cv. Capitale L. Alef var. Alba D. C.) yes 3
0.57 mg/100 g FW White cabbage (cv. Capitale L. Alef var. Alba D. C.) yes 3
8.00e-03 mg/100 g FW White cabbage (cv. Capitale L. Alef var. Alba D. C.) yes 3
0.00 mg/100 g FW White cabbage (cv. Capitale L. Alef var. Alba D. C.) yes 3
0.49 mg/100 g FW Brussels sprout (cv. Oleracea L. var. Gemnifera D.C.) yes 3
0.22 mg/100 g FW Brussels sprout (cv. Oleracea L. var. Gemnifera D.C.) yes 3
0.03 mg/100 g FW Brussels sprout (cv. Oleracea L. var. Gemnifera D.C.) yes 3
0.00 mg/100 g FW Brussels sprout (cv. Oleracea L. var. Gemnifera D.C.) yes 3
0.12 mg/100 g FW Sauerkraut (cv. Capitale L. Alef. Var alba D.C.) yes 3
0.13 mg/100 g FW Sauerkraut (cv. Capitale L. Alef. Var alba D.C.) yes 3
0.07 mg/100 g FW Sauerkraut (cv. Capitale L. Alef. Var alba D.C.) yes 3
0.00 mg/100 g FW Sauerkraut (cv. Capitale L. Alef. Var alba D.C.) yes 3
0.18 mg/100 g FW Red cabbage (cv. capitale L. Alef. Var rubra D.C.) yes 3
0.09 mg/100 g FW Red cabbage (cv. capitale L. Alef. Var rubra D.C.) yes 3
9.00e-03 mg/100 g FW Red cabbage (cv. capitale L. Alef. Var rubra D.C.) yes 3
0.00 mg/100 g FW Red cabbage (cv. capitale L. Alef. Var rubra D.C.) yes 3
0.12 mg/100 g FW Cauliflower (cv. Capitale L. Alef. Var botyris D.C.) yes 3
0.06 mg/100 g FW Cauliflower (cv. Capitale L. Alef. Var botyris D.C.) yes 3
4.00e-03 mg/100 g FW Cauliflower (cv. Capitale L. Alef. Var botyris D.C.) yes 3
0.00 mg/100 g FW Cauliflower (cv. Capitale L. Alef. Var botyris D.C.) yes 3
0.29 mg/100 g FW Garlic (Allium sativum L.) yes 3
0.20 mg/100 g FW Garlic (Allium sativum L.) yes 3
0.05 mg/100 g FW Garlic (Allium sativum L.) yes 3
0.00 mg/100 g FW Garlic (Allium sativum L.) yes 3
0.04 mg/100 g FW Leek (Allium porrum L. var porrum) yes 3
3.00e-03 mg/100 g FW Leek (Allium porrum L. var porrum) yes 3
0.04 mg/100 g FW Leek (Allium porrum L. var porrum) yes 3
0.00 mg/100 g FW Leek (Allium porrum L. var porrum) yes 3
0.02 mg/100 g FW Onion (Allium cepa L. var cepa) yes 3
0.00 mg/100 g FW Onion (Allium cepa L. var cepa) yes 3
0.02 mg/100 g FW Onion (Allium cepa L. var cepa) yes 3
0.00 mg/100 g FW Onion (Allium cepa L. var cepa) yes 3
0.22 mg/100 g FW French bean (Phaseolus vulgaris L. ssp. Vulgaris) yes 3
0.02 mg/100 g FW French bean (Phaseolus vulgaris L. ssp. Vulgaris) yes 3
0.03 mg/100 g FW French bean (Phaseolus vulgaris L. ssp. Vulgaris) yes 3
0.00 mg/100 g FW French bean (Phaseolus vulgaris L. ssp. Vulgaris) yes 3
0.16 mg/100 g FW Sweet pepper, green (Capsicum annuum L.) yes 3
1.00e-03 mg/100 g FW Sweet pepper, green (Capsicum annuum L.) yes 3
7.00e-03 mg/100 g FW Sweet pepper, green (Capsicum annuum L.) yes 3
0.00 mg/100 g FW Sweet pepper, green (Capsicum annuum L.) yes 3
0.11 mg/100 g FW Sweet pepper, red (Capsicum annuum L.) yes 3
1.00e-03 mg/100 g FW Sweet pepper, red (Capsicum annuum L.) yes 3
7.00e-03 mg/100 g FW Sweet pepper, red (Capsicum annuum L.) yes 3
0.00 mg/100 g FW Sweet pepper, red (Capsicum annuum L.) yes 3
0.06 mg/100 g FW Carrot (Daucus carota L.) yes 3
0.02 mg/100 g FW Carrot (Daucus carota L.) yes 3
0.09 mg/100 g FW Carrot (Daucus carota L.) yes 3
0.00 mg/100 g FW Carrot (Daucus carota L.) yes 3
0.06 mg/100 g FW Courgette (Cucurbita pepo L. var. Melopepo) yes 3
0.04 mg/100 g FW Courgette (Cucurbita pepo L. var. Melopepo) yes 3
0.02 mg/100 g FW Courgette (Cucurbita pepo L. var. Melopepo) yes 3
0.00 mg/100 g FW Courgette (Cucurbita pepo L. var. Melopepo) yes 3
0.07 mg/100 g FW Spinach, frozen (Spinacea oleracea L.) yes 3
0.01 mg/100 g FW Spinach, frozen (Spinacea oleracea L.) yes 3
2.00e-03 mg/100 g FW Spinach, frozen (Spinacea oleracea L.) yes 3
0.00 mg/100 g FW Spinach, frozen (Spinacea oleracea L.) yes 3
0.06 mg/100 g FW Cucumber (Cucumus sativus L. sspp. Sativus) yes 3
1.00e-03 mg/100 g FW Cucumber (Cucumus sativus L. sspp. Sativus) yes 3
8.00e-03 mg/100 g FW Cucumber (Cucumus sativus L. sspp. Sativus) yes 3
0.00 mg/100 g FW Cucumber (Cucumus sativus L. sspp. Sativus) yes 3
0.04 mg/100 g FW Tomato (Lycopersicum esculentum Mill.) yes 3
0.01 mg/100 g FW Tomato (Lycopersicum esculentum Mill.) yes 3
2.00e-03 mg/100 g FW Tomato (Lycopersicum esculentum Mill.) yes 3
0.00 mg/100 g FW Tomato (Lycopersicum esculentum Mill.) yes 3
6.00e-03 mg/100 g FW Chicory (Chicorum intybus L cv foliosum) yes 3
0.03 mg/100 g FW Chicory (Chicorum intybus L cv foliosum) yes 3
0.02 mg/100 g FW Chicory (Chicorum intybus L cv foliosum) yes 3
0.00 mg/100 g FW Chicory (Chicorum intybus L cv foliosum) yes 3
0.01 mg/100 g FW Endive (Chicorum endivia L.) yes 3
9.00e-03 mg/100 g FW Endive (Chicorum endivia L.) yes 3
0.01 mg/100 g FW Endive (Chicorum endivia L.) yes 3
0.00 mg/100 g FW Endive (Chicorum endivia L.) yes 3
0.01 mg/100 g FW Pea, in jars (Pisum sativum L.) yes 3
0.02 mg/100 g FW Pea, in jars (Pisum sativum L.) yes 3
0.00 mg/100 g FW Pea, in jars (Pisum sativum L.) yes 3
0.00 mg/100 g FW Pea, in jars (Pisum sativum L.) yes 3
0.02 mg/100 g FW Potato, Nicola, boiled (Solanum tuberosum L.) no 3
0.00 mg/100 g FW Potato, Nicola, boiled (Solanum tuberosum L.) no 3
2.00e-03 mg/100 g FW Potato, Nicola, boiled (Solanum tuberosum L.) no 3
0.00 mg/100 g FW Potato, Nicola, boiled (Solanum tuberosum L.) no 3
8.00e-03 mg/100 g FW Potato, Redstar, boiled (Solanum tuberosum L.) no 3
0.00 mg/100 g FW Potato, Redstar, boiled (Solanum tuberosum L.) no 3
1.00e-03 mg/100 g FW Potato, Redstar, boiled (Solanum tuberosum L.) no 3
0.00 mg/100 g FW Potato, Redstar, boiled (Solanum tuberosum L.) no 3
5.00e-03 mg/100 g FW Lettuce (Lactuca sativa L.) yes 3
4.00e-03 mg/100 g FW Lettuce (Lactuca sativa L.) yes 3
8.00e-03 mg/100 g FW Lettuce (Lactuca sativa L.) yes 3
0.00 mg/100 g FW Lettuce (Lactuca sativa L.) yes 3
2.00e-03 mg/100 g FW Iceberg lettuce (Lactuca sativa L. cv capitata L.) yes 3
0.00 mg/100 g FW Iceberg lettuce (Lactuca sativa L. cv capitata L.) yes 3
9.00e-03 mg/100 g FW Iceberg lettuce (Lactuca sativa L. cv capitata L.) yes 3
0.00 mg/100 g FW Iceberg lettuce (Lactuca sativa L. cv capitata L.) yes 3
2.00e-03 mg/100 g FW Sweet corn, in jars (Zea mays L.) yes 3
0.00 mg/100 g FW Sweet corn, in jars (Zea mays L.) yes 3
5.00e-03 mg/100 g FW Sweet corn, in jars (Zea mays L.) yes 3
0.00 mg/100 g FW Sweet corn, in jars (Zea mays L.) yes 3
3.00e-03 mg/100 g FW Beetroot (Beta vulgaris L. var conditiva Alef.) no 3
0.00 mg/100 g FW Beetroot (Beta vulgaris L. var conditiva Alef.) no 3
1.00e-03 mg/100 g FW Beetroot (Beta vulgaris L. var conditiva Alef.) no 3
0.00 mg/100 g FW Beetroot (Beta vulgaris L. var conditiva Alef.) no 3
0.00 mg/100 g FW Mushroom (agaricus campestris Fr.) yes 3
0.00 mg/100 g FW Mushroom (agaricus campestris Fr.) yes 3
0.00 mg/100 g FW Mushroom (agaricus campestris Fr.) yes 3
0.00 mg/100 g FW Mushroom (agaricus campestris Fr.) yes 3
0.01 mg/100 g FW Brown bean, in jars (Phaseoulus vulgaris L.) yes 3
3.00e-03 mg/100 g FW Brown bean, in jars (Phaseoulus vulgaris L.) yes 3
0.01 mg/100 g FW Brown bean, in jars (Phaseoulus vulgaris L.) yes 3
0.00 mg/100 g FW Brown bean, in jars (Phaseoulus vulgaris L.) yes 3
0.10 mg/100 g FW Apricot (Ameniaca vulgaris L.) yes 3
0.31 mg/100 g FW Apricot (Ameniaca vulgaris L.) yes 3
0.03 mg/100 g FW Apricot (Ameniaca vulgaris L.) yes 3
0.00 mg/100 g FW Apricot (Ameniaca vulgaris L.) yes 3
0.12 mg/100 g FW Strawberry (Fragaria x ananassa Duch.) yes 3
0.21 mg/100 g FW Strawberry (Fragaria x ananassa Duch.) yes 3
5.00e-03 mg/100 g FW Strawberry (Fragaria x ananassa Duch.) yes 3
0.00 mg/100 g FW Strawberry (Fragaria x ananassa Duch.) yes 3
0.08 mg/100 g FW Peach (Prunus persica L.) yes 3
0.19 mg/100 g FW Peach (Prunus persica L.) yes 3
0.03 mg/100 g FW Peach (Prunus persica L.) yes 3
0.00 mg/100 g FW Peach (Prunus persica L.) yes 3
0.15 mg/100 g FW Pear (Pyrus communis L.) yes 3
0.03 mg/100 g FW Pear (Pyrus communis L.) yes 3
4.00e-03 mg/100 g FW Pear (Pyrus communis L.) yes 3
0.00 mg/100 g FW Pear (Pyrus communis L.) yes 3
0.04 mg/100 g FW Nectarine (Prunus persica L Batch) yes 3
0.13 mg/100 g FW Nectarine (Prunus persica L Batch) yes 3
0.02 mg/100 g FW Nectarine (Prunus persica L Batch) yes 3
0.00 mg/100 g FW Nectarine (Prunus persica L Batch) yes 3
0.15 mg/100 g FW Raisins, white (Vitis euvitis vinifera L.) yes 3
0.00 mg/100 g FW Raisins, white (Vitis euvitis vinifera L.) yes 3
9.00e-03 mg/100 g FW Raisins, white (Vitis euvitis vinifera L.) yes 3
0.02 mg/100 g FW Raisins, white (Vitis euvitis vinifera L.) yes 3
0.12 mg/100 g FW Raisins, blue (Vitis euvitis vinifera L.) yes 3
0.00 mg/100 g FW Raisins, blue (Vitis euvitis vinifera L.) yes 3
8.00e-03 mg/100 g FW Raisins, blue (Vitis euvitis vinifera L.) yes 3
0.02 mg/100 g FW Raisins, blue (Vitis euvitis vinifera L.) yes 3
0.10 mg/100 g FW Grapefruit, pink (Citrus paradisi Macfad.) yes 3
0.04 mg/100 g FW Grapefruit, pink (Citrus paradisi Macfad.) yes 3
9.00e-03 mg/100 g FW Grapefruit, pink (Citrus paradisi Macfad.) yes 3
2.00e-03 mg/100 g FW Grapefruit, pink (Citrus paradisi Macfad.) yes 3
0.04 mg/100 g FW Cherries (Prunus avium L.) yes 3
0.10 mg/100 g FW Cherries (Prunus avium L.) yes 3
6.00e-03 mg/100 g FW Cherries (Prunus avium L.) yes 3
0.00 mg/100 g FW Cherries (Prunus avium L.) yes 3
0.02 mg/100 g FW Kiwi (Actinidia chinensis Planch.) yes 3
0.00 mg/100 g FW Kiwi (Actinidia chinensis Planch.) yes 3
0.11 mg/100 g FW Kiwi (Actinidia chinensis Planch.) yes 3
0.00 mg/100 g FW Kiwi (Actinidia chinensis Planch.) yes 3
0.40 mg/100 g FW Plum (Prunus domestica L.) yes 3
0.07 mg/100 g FW Plum (Prunus domestica L.) yes 3
4.00e-03 mg/100 g FW Plum (Prunus domestica L.) yes 3
0.00 mg/100 g FW Plum (Prunus domestica L.) yes 3
0.06 mg/100 g FW Mandarin (Citrus reticulata Blanco) yes 3
0.02 mg/100 g FW Mandarin (Citrus reticulata Blanco) yes 3
3.00e-03 mg/100 g FW Mandarin (Citrus reticulata Blanco) yes 3
1.00e-03 mg/100 g FW Mandarin (Citrus reticulata Blanco) yes 3
0.05 mg/100 g FW Orange (Citrus sinensis L. Osbeck) yes 3
0.02 mg/100 g FW Orange (Citrus sinensis L. Osbeck) yes 3
5.00e-03 mg/100 g FW Orange (Citrus sinensis L. Osbeck) yes 3
2.00e-03 mg/100 g FW Orange (Citrus sinensis L. Osbeck) yes 3
0.04 mg/100 g FW Melon (Cucumis melo L.) yes 3
0.02 mg/100 g FW Melon (Cucumis melo L.) yes 3
5.00e-03 mg/100 g FW Melon (Cucumis melo L.) yes 3
0.00 mg/100 g FW Melon (Cucumis melo L.) yes 3
0.05 mg/100 g FW Grapes, blue (Vitis vinifera L.) yes 3
0.00 mg/100 g FW Grapes, blue (Vitis vinifera L.) yes 3
4.00e-03 mg/100 g FW Grapes, blue (Vitis vinifera L.) yes 3
5.00e-03 mg/100 g FW Grapes, blue (Vitis vinifera L.) yes 3
0.03 mg/100 g FW Grapes, white (Vitis vinifera L.) yes 3
4.00e-03 mg/100 g FW Grapes, white (Vitis vinifera L.) yes 3
0.01 mg/100 g FW Grapes, white (Vitis vinifera L.) yes 3
3.00e-03 mg/100 g FW Grapes, white (Vitis vinifera L.) yes 3
3.00e-03 mg/100 g FW Pineapple, canned (Ananas comosus L. Merr.) yes 3
5.00e-03 mg/100 g FW Pineapple, canned (Ananas comosus L. Merr.) yes 3
7.00e-03 mg/100 g FW Pineapple, canned (Ananas comosus L. Merr.) yes 3
5.00e-03 mg/100 g FW Pineapple, canned (Ananas comosus L. Merr.) yes 3
0.10 mg/100 g FW Apple, Elstar (Malus domestica Borkh.) yes 3
0.00 mg/100 g FW Apple, Elstar (Malus domestica Borkh.) yes 3
0.00 mg/100 g FW Apple, Elstar (Malus domestica Borkh.) yes 3
0.00 mg/100 g FW Apple, Elstar (Malus domestica Borkh.) yes 3
1.00e-03 mg/100 g FW Apple, Jonagold (Malus domestica Borkh.) yes 3
0.00 mg/100 g FW Apple, Jonagold (Malus domestica Borkh.) yes 3
0.00 mg/100 g FW Apple, Jonagold (Malus domestica Borkh.) yes 3
0.00 mg/100 g FW Apple, Jonagold (Malus domestica Borkh.) yes 3
0.00 mg/100 g FW Banana (Musa x paradisiaca L.) yes 3
0.00 mg/100 g FW Banana (Musa x paradisiaca L.) yes 3
0.00 mg/100 g FW Banana (Musa x paradisiaca L.) yes 3
0.00 mg/100 g FW Banana (Musa x paradisiaca L.) yes 3
0.07 mg/100 g FW Carrot, boiled (Daucus carota L.) no 3
0.03 mg/100 g FW Carrot, boiled (Daucus carota L.) no 3
0.08 mg/100 g FW Carrot, boiled (Daucus carota L.) no 3
0.00 mg/100 g FW Carrot, boiled (Daucus carota L.) no 3
0.03 mg/100 g FW Potato, Nicola, raw (Solanum tuberosum L.) yes 3
0.00 mg/100 g FW Potato, Nicola, raw (Solanum tuberosum L.) yes 3
4.00e-03 mg/100 g FW Potato, Nicola, raw (Solanum tuberosum L.) yes 3
0.00 mg/100 g FW Potato, Nicola, raw (Solanum tuberosum L.) yes 3
0.02 mg/100 g FW Onion, fried (Allium cepa L. var cepa) no 3
0.00 mg/100 g FW Onion, fried (Allium cepa L. var cepa) no 3
0.03 mg/100 g FW Onion, fried (Allium cepa L. var cepa) no 3
0.00 mg/100 g FW Onion, fried (Allium cepa L. var cepa) no 3
3.00e-03 mg/100 g FW Chicory, boiled no 3
0.01 mg/100 g FW Chicory, boiled no 3
0.01 mg/100 g FW Chicory, boiled no 3
0.00 mg/100 g FW Chicory, boiled no 3
6.00e-03 mg/100 g FW Endive, boiled no 3
0.01 mg/100 g FW Endive, boiled no 3
0.01 mg/100 g FW Endive, boiled no 3
0.00 mg/100 g FW Endive, boiled no 3
0.14 mg/100 g FW Sweet pepper, red, fried no 3
2.00e-03 mg/100 g FW Sweet pepper, red, fried no 3
0.01 mg/100 g FW Sweet pepper, red, fried no 3
0.00 mg/100 g FW Sweet pepper, red, fried no 3
0.18 mg/100 g FW Sweet pepper, green, fried no 3
3.00e-03 mg/100 g FW Sweet pepper, green, fried no 3
8.00e-03 mg/100 g FW Sweet pepper, green, fried no 3
0.00 mg/100 g FW Sweet pepper, green, fried no 3