Bandoniene D., Pukalskas A., Venskutonis P.R., Gruzdiene D. (2000) Preliminary screening of antioxidant activity of some plant extracts in rapeseed oil. Food Research International 33:785-791 PubMed (11715345)

Abbreviation: BANDONIENE 2000

Pubmed ID: 11715345

Food Composition

This publication was used to obtain 2 food polyphenol content values.

Original Content Value Original Food Description Commercial Origin Number of Samples Analyzed
4767.00 mg/100 g FW Sage - Leaves - Dried no 1
2483.00 mg/100 g FW Roman camomile - Flowers - Dried no 1