Showing Publication (ZHONG 2007)
Zhong H., Bedgood Jr. D.R., Bishop A.G., Prenzler P.D., Robards K. (2007) Endogenous biophenol, fatty acid and volatile profiles of selected oils. Food Chemistry 100:1544-1551
Abbreviation: ZHONG 2007
Food Composition
This publication was used to obtain 1 food polyphenol content value.
Original Content Value | Original Food Description | Commercial Origin | Number of Samples Analyzed |
---|---|---|---|
2.27 mg/100 g FW | Sesame oil, cold-pressed | yes | 1 |