Rouau X., Cheynier V., Surget A., Gloux D., Barron C., Meudec E., Louis-Montero J., Criton M. (2003) A dehydrotrimer of ferulic acid from maize bran. Phytochemistry 63:899-903 PubMed (16910738)

Abbreviation: ROUAU 2003

Pubmed ID: 16910738

Food Composition

This publication was used to obtain 1 food polyphenol content value.

Original Content Value Original Food Description Commercial Origin Number of Samples Analyzed
180.00 mg/100 g FW Maize bran, destarched and deproteinized no 1