Showing Publication (MACHADO ROCHA RIBEIRO 2007)
Machado Rocha Ribeiro S., Humberto de Queiroz J., Lopes Ribeiro de Queiroz M.E., Milagres Campos F., Pinheiro Sant'Ana H.M. (2007) Antioxidant in mango (Mangifera indica L.) pulp. Plant Foods for Human Nutrition 62:13-17 PubMed (25608953)
Abbreviation: MACHADO ROCHA RIBEIRO 2007
Pubmed ID: 25608953
Food Composition
This publication was used to obtain 2 food polyphenol content values.
| Original Content Value | Original Food Description | Commercial Origin | Number of Samples Analyzed |
|---|---|---|---|
| 48.40 mg/100 g FW | Mango - Mangifera indica L. - Pulp - Haden | no | 1 |
| 208.70 mg/100 g FW | Mango - Mangifera indica L. - Pulp - Uba | no | 1 |