Dreher M. L., Holm E. T. (1983) A High-Performance Liquid-Chromatographic Method for Chlorogenic Acid Determination in Sunflower Seeds. Journal of Food Science 48:264-265

Abbreviation: DREHER 1983

Food Composition

This publication was used to obtain 3 food polyphenol content values.

Original Content Value Original Food Description Commercial Origin Number of Samples Analyzed
1090.00 mg/100 g FW Sunflower seed, confectionary no 1
890.00 mg/100 g FW Sunflower seed, oilseed no 1
1250.00 mg/100 g FW Sunflower seed, purple no 1