Showing Publication (KUHNLE 2009_01)
Kuhnle G.G.C., Dell'Aquila C., Aspinall S.M., Runswick S.A., Joosen A.M.C.P., Mulligan A.A., Bingham S.A. (2009) Phytoestrogen content of fruits and vegetables commonly consumed in the UK based on LC-MS and 13C-labelled standards. Food Chemistry 116:542-54
Abbreviation: KUHNLE 2009_01
Food Composition
This publication was used to obtain 396 food polyphenol content values.
| Original Content Value | Original Food Description | Commercial Origin | Number of Samples Analyzed |
|---|---|---|---|
| 54.12 mg/100 g FW | Soya flour | yes | 5 |
| 62.12 mg/100 g FW | Soya flour | yes | 5 |
| 8.11 mg/100 g FW | Soya flour | yes | 5 |
| 0.00 mg/100 g FW | Soya flour | yes | 5 |
| 0.01 mg/100 g FW | Soya flour | yes | 5 |
| 0.33 mg/100 g FW | Soya flour | yes | 5 |
| 9.00e-03 mg/100 g FW | Soya flour | yes | 5 |
| 0.00 mg/100 g FW | Soya flour | yes | 5 |
| 2.00e-03 mg/100 g FW | Apple, Cox | no | 5 |
| 0.00 mg/100 g FW | Apple, Cox | no | 5 |
| 3.00e-03 mg/100 g FW | Apple, Golden Delicious | no | 5 |
| 0.00 mg/100 g FW | Apple, Golden Delicious | no | 5 |
| 2.00e-03 mg/100 g FW | Apple, Granny Smith | no | 5 |
| 0.00 mg/100 g FW | Apple, Granny Smith | no | 5 |
| 2.00e-03 mg/100 g FW | Apple, Red dessert | no | 5 |
| 0.00 mg/100 g FW | Apple, Red dessert | no | 5 |
| 1.00e-03 mg/100 g FW | Apple, cooking, peeled | no | 5 |
| 0.00 mg/100 g FW | Apple, cooking, peeled | no | 5 |
| 2.00e-03 mg/100 g FW | Apple, Cox, peeled | no | 5 |
| 2.00e-03 mg/100 g FW | Apple, Cox, peeled | no | 5 |
| 2.00e-03 mg/100 g FW | Apple, Golden Delicious, peeled | no | 5 |
| 0.00 mg/100 g FW | Apple, Golden Delicious, peeled | no | 5 |
| 2.00e-03 mg/100 g FW | Apple, Granny Smith, peeled | no | 5 |
| 0.00 mg/100 g FW | Apple, Granny Smith, peeled | no | 5 |
| 0.00 mg/100 g FW | Apple, Red dessert, peeled | no | 5 |
| 0.00 mg/100 g FW | Apple, Red dessert, peeled | no | 5 |
| 0.05 mg/100 g FW | Apricot | no | 5 |
| 0.00 mg/100 g FW | Apricot | no | 5 |
| 0.43 mg/100 g FW | Apricot, dried | no | 5 |
| 0.00 mg/100 g FW | Apricot, dried | no | 5 |
| 0.02 mg/100 g FW | Apricot, tinned in syrup, drained | no | 5 |
| 0.00 mg/100 g FW | Apricot, tinned in syrup, drained | no | 5 |
| 0.14 mg/100 g FW | Asparagus, cooked | no | 5 |
| 3.00e-03 mg/100 g FW | Asparagus, cooked | no | 5 |
| 8.00e-03 mg/100 g FW | Aubergine, raw | no | 5 |
| 0.00 mg/100 g FW | Aubergine, raw | no | 5 |
| 8.00e-03 mg/100 g FW | Aubergine, cooked | no | 5 |
| 0.00 mg/100 g FW | Aubergine, cooked | no | 5 |
| 0.02 mg/100 g FW | Avocado, peeled | no | 5 |
| 8.00e-03 mg/100 g FW | Avocado, peeled | no | 5 |
| 0.00 mg/100 g FW | Banana, peeled | no | 5 |
| 0.00 mg/100 g FW | Banana, peeled | no | 5 |
| 0.02 mg/100 g FW | Bean, baked, cold | no | 5 |
| 0.00 mg/100 g FW | Bean, baked, cold | no | 5 |
| 0.01 mg/100 g FW | Bean, baked, heated | no | 5 |
| 0.00 mg/100 g FW | Bean, baked, heated | no | 5 |
| 0.02 mg/100 g FW | Broad bean, fresh, podded | no | 5 |
| 0.00 mg/100 g FW | Broad bean, fresh, podded | no | 5 |
| 0.02 mg/100 g FW | Broad bean, cooked | no | 5 |
| 0.00 mg/100 g FW | Broad bean, cooked | no | 5 |
| 0.14 mg/100 g FW | Beans, butter, dried | no | 5 |
| 2.00e-03 mg/100 g FW | Beans, butter, dried | no | 5 |
| 0.02 mg/100 g FW | Beans, butter, cooked | no | 5 |
| 0.00 mg/100 g FW | Beans, butter, cooked | no | 5 |
| 0.09 mg/100 g FW | French beans | no | 5 |
| 0.00 mg/100 g FW | French beans | no | 5 |
| 0.10 mg/100 g FW | French beans, cooked | no | 5 |
| 0.00 mg/100 g FW | French beans, cooked | no | 5 |
| 0.10 mg/100 g FW | Beans, haricot beans, dried | no | 5 |
| 0.00 mg/100 g FW | Beans, haricot beans, dried | no | 5 |
| 0.02 mg/100 g FW | Beans, haricot beans, cooked | no | 5 |
| 0.00 mg/100 g FW | Beans, haricot beans, cooked | no | 5 |
| 0.08 mg/100 g FW | Beans,kidney beans, dried | no | 5 |
| 0.00 mg/100 g FW | Beans,kidney beans, dried | no | 5 |
| 0.02 mg/100 g FW | Beans,kidney beans, cooked | no | 5 |
| 0.00 mg/100 g FW | Beans,kidney beans, cooked | no | 5 |
| 0.02 mg/100 g FW | Runner beans, trimmed & strung | no | 5 |
| 0.00 mg/100 g FW | Runner beans, trimmed & strung | no | 5 |
| 0.01 mg/100 g FW | Runner beans, trimmed & strung, cooked | no | 5 |
| 0.00 mg/100 g FW | Runner beans, trimmed & strung, cooked | no | 5 |
| 0.08 mg/100 g FW | Beansprouts (Vigna radiata), pre-washed | no | 5 |
| 0.00 mg/100 g FW | Beansprouts (Vigna radiata), pre-washed | no | 5 |
| 6.00e-03 mg/100 g FW | Beetroot, peeled, raw | no | 5 |
| 1.00e-03 mg/100 g FW | Beetroot, peeled, raw | no | 5 |
| 0.01 mg/100 g FW | Beetroot, cooked | no | 5 |
| 0.00 mg/100 g FW | Beetroot, cooked | no | 5 |
| 0.05 mg/100 g FW | Blackberry, fresh | no | 5 |
| 1.00e-03 mg/100 g FW | Blackberry, fresh | no | 5 |
| 0.10 mg/100 g FW | Blackcurrant, fresh | no | 5 |
| 2.00e-03 mg/100 g FW | Blackcurrant, fresh | no | 5 |
| 0.07 mg/100 g FW | Broccoli, fresh | no | 5 |
| 0.00 mg/100 g FW | Broccoloi, fresh | no | 5 |
| 0.08 mg/100 g FW | Broccoli, cooked | no | 5 |
| 0.00 mg/100 g FW | Broccoli, cooked | no | 5 |
| 0.07 mg/100 g FW | Brussel sprouts | no | 5 |
| 0.00 mg/100 g FW | Brussel sprouts | no | 5 |
| 0.05 mg/100 g FW | Brussel sprouts, cooked | no | 5 |
| 0.00 mg/100 g FW | Brussel sprouts, cooked | no | 5 |
| 0.01 mg/100 g FW | Cabbage green | no | 5 |
| 0.00 mg/100 g FW | Cabbage green | no | 5 |
| 7.00e-03 mg/100 g FW | Cabbage green, cooked | no | 5 |
| 0.00 mg/100 g FW | Cabbage green, cooked | no | 5 |
| 0.01 mg/100 g FW | Cabbage green, January King | no | 5 |
| 0.00 mg/100 g FW | Cabbage green, January King | no | 5 |
| 4.00e-03 mg/100 g FW | Cabbage green, January King, cooked | no | 5 |
| 0.00 mg/100 g FW | Cabbage green, January King, cooked | no | 5 |
| 5.00e-03 mg/100 g FW | Cabbage red | no | 5 |
| 0.00 mg/100 g FW | Cabbage red | no | 5 |
| 4.00e-03 mg/100 g FW | Cabbage red, cooked | no | 5 |
| 0.00 mg/100 g FW | Cabbage red, cooked | no | 5 |
| 0.02 mg/100 g FW | Cabbage Savoy | no | 5 |
| 0.00 mg/100 g FW | Cabbage Savoy | no | 5 |
| 0.01 mg/100 g FW | Cabbage Savoy, cooked | no | 5 |
| 0.00 mg/100 g FW | Cabbage Savoy, cooked | no | 5 |
| 0.01 mg/100 g FW | Cabbage white | no | 5 |
| 0.00 mg/100 g FW | Cabbage white | no | 5 |
| 8.00e-03 mg/100 g FW | Cabbage white, cooked | no | 5 |
| 0.00 mg/100 g FW | Cabbage white, cooked | no | 5 |
| 0.11 mg/100 g FW | Carrots | no | 5 |
| 7.00e-03 mg/100 g FW | Carrots | no | 5 |
| 0.10 mg/100 g FW | Carrots, cooked | no | 5 |
| 3.00e-03 mg/100 g FW | Carrots, cooked | no | 5 |
| 0.04 mg/100 g FW | Carrots, tinned | no | 5 |
| 1.00e-03 mg/100 g FW | Carrots, tinned | no | 5 |
| 0.01 mg/100 g FW | Cauliflower | no | 5 |
| 0.00 mg/100 g FW | Cauliflower | no | 5 |
| 0.01 mg/100 g FW | Cauliflower, cooked | no | 5 |
| 0.00 mg/100 g FW | Cauliflower, cooked | no | 5 |
| 0.01 mg/100 g FW | Celeriac | no | 5 |
| 0.00 mg/100 g FW | Celeriac | no | 5 |
| 0.03 mg/100 g FW | Celeriac, peeled, cooked | no | 5 |
| 0.00 mg/100 g FW | Celeriac, peeled, cooked | no | 5 |
| 6.00e-03 mg/100 g FW | Celery | no | 5 |
| 0.00 mg/100 g FW | Celery | no | 5 |
| 7.00e-03 mg/100 g FW | Celery, cooked | no | 5 |
| 0.00 mg/100 g FW | Celery, cooked | no | 5 |
| 6.00e-03 mg/100 g FW | Cherries | no | 5 |
| 0.00 mg/100 g FW | Cherries | no | 5 |
| 0.20 mg/100 g FW | Chesnut | no | 5 |
| 0.01 mg/100 g FW | Chesnut | no | 5 |
| 0.26 mg/100 g FW | Chesnut, cooked | no | 5 |
| 0.01 mg/100 g FW | Chesnut, cooked | no | 5 |
| 0.00 mg/100 g FW | Chickpeas, dried | no | 5 |
| 2.00e-03 mg/100 g FW | Chickpeas, dried | no | 5 |
| 0.00 mg/100 g FW | Chickpeas, cooked | no | 5 |
| 3.00e-03 mg/100 g FW | Chickpeas, cooked | no | 5 |
| 0.01 mg/100 g FW | Chicory | no | 5 |
| 0.00 mg/100 g FW | Chicory | no | 5 |
| 0.01 mg/100 g FW | Chinese leaves | no | 5 |
| 0.00 mg/100 g FW | Chinese leaves | no | 5 |
| 5.00e-03 mg/100 g FW | Clementine, pith and skin removed | no | 5 |
| 0.00 mg/100 g FW | Clementine, pith and skin removed | no | 5 |
| 0.03 mg/100 g FW | Coconut, fresh | no | 5 |
| 2.00e-03 mg/100 g FW | Coconut, fresh | no | 5 |
| 0.03 mg/100 g FW | Courgette | no | 5 |
| 0.00 mg/100 g FW | Courgette | no | 5 |
| 0.04 mg/100 g FW | Courgette, cooked | no | 5 |
| 0.00 mg/100 g FW | Courgette, cooked | no | 5 |
| 0.08 mg/100 g FW | Cranberries | no | 5 |
| 0.00 mg/100 g FW | Cranberries | no | 5 |
| 0.01 mg/100 g FW | Cucumber | no | 5 |
| 0.00 mg/100 g FW | Cucumber | no | 5 |
| 0.01 mg/100 g FW | Cucumber, without skin | no | 5 |
| 0.00 mg/100 g FW | Cucumber, without skin | no | 5 |
| 5.00e-03 mg/100 g FW | Kale, curly, cooked | no | 5 |
| 1.00e-03 mg/100 g FW | Kale, curly, cooked | no | 5 |
| 0.16 mg/100 g FW | Dates, boxed, stones removed | no | 5 |
| 3.00e-03 mg/100 g FW | Dates, boxed, stones removed | no | 5 |
| 0.58 mg/100 g FW | Dates, dried | no | 5 |
| 3.00e-03 mg/100 g FW | Dates, dried | no | 5 |
| 0.15 mg/100 g FW | Dates, Medjool, stones removed | no | 5 |
| 2.00e-03 mg/100 g FW | Dates, Medjool, stones removed | no | 5 |
| 0.05 mg/100 g FW | Fennel | no | 5 |
| 0.01 mg/100 g FW | Fennel | no | 5 |
| 0.37 mg/100 g FW | Figs | no | 5 |
| 3.00e-03 mg/100 g FW | Figs | no | 5 |
| 0.11 mg/100 g FW | Figs, dried | no | 5 |
| 1.00e-03 mg/100 g FW | Figs, dried | no | 5 |
| 0.09 mg/100 g FW | Garlic, peeled | no | 5 |
| 4.00e-03 mg/100 g FW | Garlic, peeled | no | 5 |
| 0.07 mg/100 g FW | Gooseberries | no | 5 |
| 0.00 mg/100 g FW | Gooseberries | no | 5 |
| 0.02 mg/100 g FW | Grapefruit, peel and pips removed | no | 5 |
| 0.00 mg/100 g FW | Grapefruit, peel and pips removed | no | 5 |
| 7.00e-03 mg/100 g FW | Grape, black, seeds removed | no | 5 |
| 7.00e-03 mg/100 g FW | Grape, black, seeds removed | no | 5 |
| 0.05 mg/100 g FW | Grapes, dried | no | 5 |
| 0.03 mg/100 g FW | Grapes, dried | no | 5 |
| 7.00e-03 mg/100 g FW | Grape, red, seedless | no | 5 |
| 8.00e-03 mg/100 g FW | Grape, red, seedless | no | 5 |
| 8.00e-03 mg/100 g FW | Grape, white, seedless | no | 5 |
| 9.00e-03 mg/100 g FW | Grape, white, seedless | no | 5 |
| 0.03 mg/100 g FW | Green bean, frozen | no | 5 |
| 0.00 mg/100 g FW | Green bean, frozen | no | 5 |
| 0.02 mg/100 g FW | Green bean, frozen, cooked | no | 5 |
| 0.00 mg/100 g FW | Green bean, frozen, cooked | no | 5 |
| 0.10 mg/100 g FW | Greengage | no | 5 |
| 1.00e-03 mg/100 g FW | Greengage | no | 5 |
| 0.10 mg/100 g FW | Kiwi, skin removed | no | 5 |
| 4.00e-03 mg/100 g FW | Kiwi, skin removed | no | 5 |
| 0.06 mg/100 g FW | Leek | no | 5 |
| 0.00 mg/100 g FW | Leek | no | 5 |
| 0.05 mg/100 g FW | Leek, cooked | no | 5 |
| 0.00 mg/100 g FW | leek, cooked | no | 5 |
| 2.00e-03 mg/100 g FW | Lemon, freshly juiced | no | 5 |
| 0.00 mg/100 g FW | Lemon, freshly juiced | no | 5 |
| 0.02 mg/100 g FW | Lemon, peeled | no | 5 |
| 0.00 mg/100 g FW | Lemon, peeled | no | 5 |
| 2.00e-03 mg/100 g FW | Lentils, red, dried | no | 5 |
| 1.00e-03 mg/100 g FW | Lentils, red, dried | no | 5 |
| 0.00 mg/100 g FW | Lentils, red, cooked | no | 5 |
| 0.00 mg/100 g FW | Lentils, red, cooked | no | 5 |
| 4.00e-03 mg/100 g FW | Lettuce, cos | no | 5 |
| 0.00 mg/100 g FW | Lettuce, cos | no | 5 |
| 7.00e-03 mg/100 g FW | Lettuce, iceberg | no | 5 |
| 0.00 mg/100 g FW | Lettuce, iceberg | no | 5 |
| 5.00e-03 mg/100 g FW | Lettuce, little gem | no | 5 |
| 1.00e-03 mg/100 g FW | Lettuce, little gem | no | 5 |
| 7.00e-03 mg/100 g FW | Lettuce, round | no | 5 |
| 0.00 mg/100 g FW | Lettuce, round | no | 5 |
| 0.00 mg/100 g FW | Lychees, tinned in syrup | no | 5 |
| 0.00 mg/100 g FW | Lychees, tinned in syrup | no | 5 |
| 9.00e-03 mg/100 g FW | Mangetout (Pisum sativus), cooked | no | 5 |
| 0.00 mg/100 g FW | Mangetout (Pisum sativus), cooked | no | 5 |
| 0.01 mg/100 g FW | Mango, skinned & stoned | no | 5 |
| 1.00e-03 mg/100 g FW | Mango, skinned & stoned | no | 5 |
| 9.00e-03 mg/100 g FW | Marrow | no | 5 |
| 0.00 mg/100 g FW | Marrow | no | 5 |
| 8.00e-03 mg/100 g FW | Marrow, cooked | no | 5 |
| 0.00 mg/100 g FW | Marrow, cooked | no | 5 |
| 0.01 mg/100 g FW | Melon, canteloupe, skin & seeds removed | no | 5 |
| 0.00 mg/100 g FW | Melon, canteloupe, skin & seeds removed | no | 5 |
| 0.01 mg/100 g FW | Melon, galia, skin & seeds removed | no | 5 |
| 0.00 mg/100 g FW | Melon, galia, skin & seeds removed | no | 5 |
| 0.02 mg/100 g FW | Melon, honeydew, skin & seeds removed | no | 5 |
| 0.00 mg/100 g FW | Melon, honeydew, skin & seeds removed | no | 5 |
| 0.03 mg/100 g FW | Watermelon, skin & seeds removed | no | 5 |
| 0.00 mg/100 g FW | Watermelon, skin and seeds removed | no | 5 |
| 0.28 mg/100 g FW | Mung beans, dried | no | 5 |
| 0.00 mg/100 g FW | Mung beans, dried | no | 5 |
| 0.04 mg/100 g FW | Mung beans, cooked | no | 5 |
| 0.00 mg/100 g FW | Mung beans, cooked | no | 5 |
| 0.00 mg/100 g FW | Mushrooms, whipped & trimmed | no | 5 |
| 0.00 mg/100 g FW | Mushrooms, whipped & trimmed | no | 5 |
| 0.02 mg/100 g FW | Nectarine, stoned | no | 5 |
| 0.00 mg/100 g FW | Nectarine, stoned | no | 5 |
| 5.00e-03 mg/100 g FW | Olive, black, pitted | no | 5 |
| 9.00e-03 mg/100 g FW | Olive, black, pitted | no | 5 |
| 0.02 mg/100 g FW | Olive, green, pitted | no | 5 |
| 6.00e-03 mg/100 g FW | Olive, green, pitted | no | 5 |
| 0.03 mg/100 g FW | Onions | no | 5 |
| 0.00 mg/100 g FW | Onions | no | 5 |
| 0.02 mg/100 g FW | Onions, cooked | no | 5 |
| 0.00 mg/100 g FW | Onions, cooked | no | 5 |
| 0.02 mg/100 g FW | Orange, peel & pith removed | no | 5 |
| 0.00 mg/100 g FW | Orange, peel & pith removed | no | 5 |
| 4.00e-03 mg/100 g FW | Orange, longlife juice | no | 5 |
| 0.00 mg/100 g FW | Orange, longlife juice | no | 5 |
| 0.00 mg/100 g FW | Papaya, peel & seeds removed | no | 5 |
| 2.00e-03 mg/100 g FW | Papaya, peel & seeds removed | no | 5 |
| 0.13 mg/100 g FW | Parsley, leaves | no | 5 |
| 0.00 mg/100 g FW | Parsley, leaves | no | 5 |
| 0.03 mg/100 g FW | Parsnip | no | 5 |
| 0.02 mg/100 g FW | Parsnip | no | 5 |
| 0.04 mg/100 g FW | Parsnip, cooked | no | 5 |
| 0.01 mg/100 g FW | Parsnip, cooked | no | 5 |
| 0.02 mg/100 g FW | Passion fruit | no | 5 |
| 0.00 mg/100 g FW | Passion fruit | no | 5 |
| 0.04 mg/100 g FW | Peach, stoned | no | 5 |
| 0.00 mg/100 g FW | Peach, stoned | no | 5 |
| 0.00 mg/100 g FW | Peach, tinned in drained syrup | no | 5 |
| 0.00 mg/100 g FW | Peach, tinned in drained syrup | no | 5 |
| 0.01 mg/100 g FW | Pear, Comice, with skin | no | 5 |
| 0.00 mg/100 g FW | Pear, Comice, with skin | no | 5 |
| 5.00e-03 mg/100 g FW | Pear, Conference, with skin | no | 5 |
| 0.00 mg/100 g FW | Pear, Conference, with skin | no | 5 |
| 0.00 mg/100 g FW | Pear, Williams, with skin | no | 5 |
| 0.00 mg/100 g FW | Pear, Williams, with skin | no | 5 |
| 0.00 mg/100 g FW | Pear, tinned | no | 5 |
| 0.00 mg/100 g FW | Pear, tinned | no | 5 |
| 7.00e-03 mg/100 g FW | Pear, Comice, without skin | no | 5 |
| 0.00 mg/100 g FW | Pear, Comice, without skin | no | 5 |
| 2.00e-03 mg/100 g FW | Pear, Conference, without skin | no | 5 |
| 0.00 mg/100 g FW | Pear, Conference, without skin | no | 5 |
| 0.00 mg/100 g FW | Pear, Williams, without skin | no | 5 |
| 0.00 mg/100 g FW | Pear, Williams, without skin | no | 5 |
| 0.00 mg/100 g FW | Peas, tinned, processed, drained | no | 5 |
| 0.00 mg/100 g FW | Peas, tinned, processed, drained | no | 5 |
| 1.00e-03 mg/100 g FW | Peas, fresh | no | 5 |
| 0.00 mg/100 g FW | Peas, fresh | no | 5 |
| 0.00 mg/100 g FW | Peas, fresh, cooked | no | 5 |
| 0.00 mg/100 g FW | Peas, fresh, cooked | no | 5 |
| 1.00e-03 mg/100 g FW | Peas, frozen | no | 5 |
| 0.00 mg/100 g FW | Peas, frozen | no | 5 |
| 0.00 mg/100 g FW | Peas, frozen, cooked | no | 5 |
| 0.00 mg/100 g FW | Peas, frozen, cooked | no | 5 |
| 0.01 mg/100 g FW | Pepper, green | no | 5 |
| 0.00 mg/100 g FW | Pepper, green | no | 5 |
| 0.01 mg/100 g FW | Pepper, red | no | 5 |
| 0.00 mg/100 g FW | Pepper, red | no | 5 |
| 5.00e-03 mg/100 g FW | Pepper, yellow | no | 5 |
| 0.00 mg/100 g FW | Pepper, yellow | no | 5 |
| 2.00e-03 mg/100 g FW | Pineapple | no | 5 |
| 0.01 mg/100 g FW | Pineapple | no | 5 |
| 6.00e-03 mg/100 g FW | Plum, red | no | 5 |
| 0.00 mg/100 g FW | Plum, red | no | 5 |
| 0.02 mg/100 g FW | Plum, Victoria, fresh | no | 5 |
| 0.00 mg/100 g FW | Plum, Victoria, fresh | no | 5 |
| 0.06 mg/100 g FW | Plum, yellow | no | 5 |
| 0.00 mg/100 g FW | Plum, yellow | no | 5 |
| 0.29 mg/100 g FW | Pomegranate | no | 5 |
| 9.00e-03 mg/100 g FW | Pomegranate | no | 5 |
| 0.00 mg/100 g FW | Potato, chips | yes | 5 |
| 2.00e-03 mg/100 g FW | Potato, chips | yes | 5 |
| 3.00e-03 mg/100 g FW | Potato, oven chips | no | 5 |
| 1.00e-03 mg/100 g FW | Potato, oven chips | no | 5 |
| 0.01 mg/100 g FW | Potato, crisps | yes | 5 |
| 2.00e-03 mg/100 g FW | Potato, crisps | yes | 5 |
| 0.00 mg/100 g FW | Potato for baking, boiled | no | 5 |
| 0.00 mg/100 g FW | Potato for baking, boiled | no | 5 |
| 0.00 mg/100 g FW | Potato for baking, without skin, boiled | no | 5 |
| 0.00 mg/100 g FW | Potato for baking, without skin, boiled | no | 5 |
| 1.00e-03 mg/100 g FW | Potato new | no | 5 |
| 0.00 mg/100 g FW | Potato new | no | 5 |
| 2.00e-03 mg/100 g FW | Potato new, boiled | no | 5 |
| 0.00 mg/100 g FW | Potato new, boiled | no | 5 |
| 1.00e-03 mg/100 g FW | Potato new, without peel | no | 5 |
| 0.00 mg/100 g FW | Potato new, without peel | no | 5 |
| 0.00 mg/100 g FW | Potato new, without peel, boiled | no | 5 |
| 0.00 mg/100 g FW | Potato new, without peel, boiled | no | 5 |
| 0.00 mg/100 g FW | Potato old | no | 5 |
| 2.00e-03 mg/100 g FW | Potato old | no | 5 |
| 0.00 mg/100 g FW | Potato old, baked | no | 5 |
| 1.00e-03 mg/100 g FW | Potato old, baked | no | 5 |
| 0.00 mg/100 g FW | Potato old, boiled | no | 5 |
| 0.00 mg/100 g FW | Potato old, boiled | no | 5 |
| 0.00 mg/100 g FW | Potato old, without skin, boiled | no | 5 |
| 1.00e-03 mg/100 g FW | Potato old, without skin, boiled | no | 5 |
| 8.00e-03 mg/100 g FW | Potato, red, without skin | no | 5 |
| 0.00 mg/100 g FW | Potato, red, without skin | no | 5 |
| 0.01 mg/100 g FW | Potato, red, without skin, boiled | no | 5 |
| 0.00 mg/100 g FW | Potato, red, without skin, boiled | no | 5 |
| 0.35 mg/100 g FW | Prune, dried | no | 5 |
| 4.00e-03 mg/100 g FW | Prune, dried | no | 5 |
| 0.27 mg/100 g FW | Prune, semi-dried, ready to eat | no | 5 |
| 3.00e-03 mg/100 g FW | Prune, semi-dried, ready to eat | no | 5 |
| 0.15 mg/100 g FW | Pumpkin | no | 5 |
| 0.00 mg/100 g FW | Pumpkin | no | 5 |
| 6.00e-03 mg/100 g FW | Quince, stewed | no | 5 |
| 0.00 mg/100 g FW | Quince, stewed | no | 5 |
| 3.00e-03 mg/100 g FW | Radishes | no | 5 |
| 0.00 mg/100 g FW | Radishes | no | 5 |
| 0.02 mg/100 g FW | Raspberries | no | 5 |
| 0.00 mg/100 g FW | Raspberries | no | 5 |
| 0.04 mg/100 g FW | Redcurrants | no | 5 |
| 0.00 mg/100 g FW | Redcurrants | no | 5 |
| 0.00 mg/100 g FW | Rhubarb | no | 5 |
| 0.00 mg/100 g FW | Rhubarb | no | 5 |
| 0.00 mg/100 g FW | Rhubarb, cooked | no | 5 |
| 0.00 mg/100 g FW | Rhubarb, cooked | no | 5 |
| 0.01 mg/100 g FW | Salad cress | no | 5 |
| 0.00 mg/100 g FW | Salad cress | no | 5 |
| 0.01 mg/100 g FW | Satsuma | no | 5 |
| 0.00 mg/100 g FW | Satsuma | no | 5 |
| 4.00e-03 mg/100 g FW | Sharon fruit | no | 5 |
| 0.00 mg/100 g FW | Sharon fruit | no | 5 |
| 0.01 mg/100 g FW | Soybean, cooked | no | 5 |
| 0.00 mg/100 g FW | Soybean, cooked | no | 5 |
| 0.01 mg/100 g FW | Soybean, tofu, microwaved | no | 5 |
| 0.00 mg/100 g FW | Soybean, tofu, microwaved | no | 5 |
| 5.00e-03 mg/100 g FW | Spinach | no | 5 |
| 0.00 mg/100 g FW | Spinach | no | 5 |
| 3.00e-03 mg/100 g FW | Spinach, cooked | no | 5 |
| 0.00 mg/100 g FW | Spinach, cooked | no | 5 |
| 0.05 mg/100 g FW | Spring onion | no | 5 |
| 0.00 mg/100 g FW | Spring onion | no | 5 |
| 7.00e-03 mg/100 g FW | Strawberries | no | 5 |
| 0.00 mg/100 g FW | Strawberries | no | 5 |
| 0.01 mg/100 g FW | Sultana | no | 5 |
| 0.03 mg/100 g FW | Sultana | no | 5 |
| 5.00e-03 mg/100 g FW | Swede | no | 5 |
| 0.00 mg/100 g FW | Swede | no | 5 |
| 2.00e-03 mg/100 g FW | Swede, cooked | no | 5 |
| 0.00 mg/100 g FW | Swede, cooked | no | 5 |
| 0.13 mg/100 g FW | Sweet potato | no | 5 |
| 0.12 mg/100 g FW | Sweet potato | no | 5 |
| 0.11 mg/100 g FW | Sweet potato, cooked | no | 5 |
| 0.13 mg/100 g FW | Sweet potato, cooked | no | 5 |
| 5.00e-03 mg/100 g FW | Sweetcorn, boiled on the cob | no | 5 |
| 2.00e-03 mg/100 g FW | Sweetcorn, boiled on the cob | no | 5 |
| 1.00e-03 mg/100 g FW | Sweetcorn, kernels from the cob | no | 5 |
| 0.00 mg/100 g FW | Sweetcorn, kernels from the cob | no | 5 |
| 4.00e-03 mg/100 g FW | Tomato | no | 5 |
| 0.00 mg/100 g FW | Tomato | no | 5 |
| 6.00e-03 mg/100 g FW | Tomato, grilled | no | 5 |
| 0.00 mg/100 g FW | Tomato, grilled | no | 5 |
| 4.00e-03 mg/100 g FW | Tomato, pureed | no | 5 |
| 0.00 mg/100 g FW | Tomato, pureed | no | 5 |
| 2.00e-03 mg/100 g FW | Tomato, tinned | no | 5 |
| 0.00 mg/100 g FW | Tomato, tinned | no | 5 |
| 2.00e-03 mg/100 g FW | Tomato, tinned | no | 5 |
| 6.00e-03 mg/100 g FW | Tomato, tinned | no | 5 |
| 0.01 mg/100 g FW | Turnip | no | 5 |
| 0.00 mg/100 g FW | Turnip | no | 5 |
| 0.04 mg/100 g FW | Watercress | no | 5 |
| 0.00 mg/100 g FW | Watercress | no | 5 |