Showing Publication (FRANKE 1999)

Franke A.A., Hankin J.H., Yu M.C., Maskarinec G., Low S.H., Custer L.J. (1999) Isoflavone levels in soy foods consumed by multiethnic populations in Singapore and Hawaii. Journal of Agricultural and Food Chemistry 47:977-86 PubMed (10552401)

Abbreviation: FRANKE 1999

Pubmed ID: 10552401

Created on 2015-04-13 at 05:45PM EDT

Updated on 2015-04-13 at 09:42AM EDT

Food Composition

This publication was used to obtain 273 food polyphenol content values.

Original Content Value	Original Food Description	Commercial Origin	Number of Samples Analyzed
8.52 mg/100 g FW	Raw tofu	yes	4
1.26 mg/100 g FW	Raw tofu	yes	4
9.56 mg/100 g FW	Raw tofu	yes	4
13.04 mg/100 g FW	Raw tofu	yes	4
1.31 mg/100 g FW	Raw tofu	yes	4
12.09 mg/100 g FW	Raw tofu	yes	4
0.54 mg/100 g FW	Raw tofu	yes	4
0.00 mg/100 g FW	Raw tofu	yes	4
0.35 mg/100 g FW	Raw tofu	yes	4
1.70 mg/100 g FW	Raw tofu	yes	4
0.20 mg/100 g FW	Raw tofu	yes	4
1.40 mg/100 g FW	Raw tofu	yes	4
8.19 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
1.26 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
9.56 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
13.04 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
2.06 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
11.32 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
0.54 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
0.00 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
0.35 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
1.70 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
0.20 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
1.60 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
7.70 mg/100 g FW	Tau pok (fried tau kwa or pressed tofu)	yes	4
0.95 mg/100 g FW	Tau pok (fried tau kwa or pressed tofu)	yes	4
10.97 mg/100 g FW	Tau pok (fried tau kwa or pressed tofu)	yes	4
10.28 mg/100 g FW	Tau pok (fried tau kwa or pressed tofu)	yes	4
0.75 mg/100 g FW	Tau pok (fried tau kwa or pressed tofu)	yes	4
9.21 mg/100 g FW	Tau pok (fried tau kwa or pressed tofu)	yes	4
7.57 mg/100 g FW	Tau pok (fried tau kwa or pressed tofu)	yes	4
0.52 mg/100 g FW	Tau pok (fried tau kwa or pressed tofu)	yes	4
7.90 mg/100 g FW	Tau pok (fried tau kwa or pressed tofu)	yes	4
2.10 mg/100 g FW	Tau pok (fried tau kwa or pressed tofu)	yes	4
0.30 mg/100 g FW	Tau pok (fried tau kwa or pressed tofu)	yes	4
2.70 mg/100 g FW	Tau pok (fried tau kwa or pressed tofu)	yes	4
0.00 mg/100 g FW	Fermented tofu	yes	2
0.00 mg/100 g FW	Fermented tofu	yes	2
0.00 mg/100 g FW	Fermented tofu	yes	2
0.00 mg/100 g FW	Fermented tofu	yes	2
0.00 mg/100 g FW	Fermented tofu	yes	2
0.00 mg/100 g FW	Fermented tofu	yes	2
0.00 mg/100 g FW	Fermented tofu	yes	2
0.00 mg/100 g FW	Fermented tofu	yes	2
0.00 mg/100 g FW	Fermented tofu	yes	2
25.00 mg/100 g FW	Fermented tofu	yes	2
4.90 mg/100 g FW	Fermented tofu	yes	2
28.80 mg/100 g FW	Fermented tofu	yes	2
10.15 mg/100 g FW	Firm tofu	yes	3
2.21 mg/100 g FW	Firm tofu	yes	3
10.18 mg/100 g FW	Firm tofu	yes	3
15.22 mg/100 g FW	Firm tofu	yes	3
2.44 mg/100 g FW	Firm tofu	yes	3
12.47 mg/100 g FW	Firm tofu	yes	3
0.36 mg/100 g FW	Firm tofu	yes	3
0.00 mg/100 g FW	Firm tofu	yes	3
0.35 mg/100 g FW	Firm tofu	yes	3
2.90 mg/100 g FW	Firm tofu	yes	3
0.30 mg/100 g FW	Firm tofu	yes	3
2.30 mg/100 g FW	Firm tofu	yes	3
8.35 mg/100 g FW	Soft tofu	yes	3
2.21 mg/100 g FW	Soft tofu	yes	3
8.30 mg/100 g FW	Soft tofu	yes	3
13.24 mg/100 g FW	Soft tofu	yes	3
2.44 mg/100 g FW	Soft tofu	yes	3
11.51 mg/100 g FW	Soft tofu	yes	3
0.36 mg/100 g FW	Soft tofu	yes	3
0.00 mg/100 g FW	Soft tofu	yes	3
0.35 mg/100 g FW	Soft tofu	yes	3
1.80 mg/100 g FW	Soft tofu	yes	3
0.30 mg/100 g FW	Soft tofu	yes	3
1.40 mg/100 g FW	Soft tofu	yes	3
14.21 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
4.46 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
18.02 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
17.00 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
3.75 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
15.35 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
0.90 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
0.17 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
0.88 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
5.80 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
0.90 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
5.00 mg/100 g FW	Raw tau kwa (pressed tofu)	yes	4
3.44 mg/100 ml	Soy milk	yes	3
0.95 mg/100 ml	Soy milk	yes	3
3.76 mg/100 ml	Soy milk	yes	3
5.73 mg/100 ml	Soy milk	yes	3
1.50 mg/100 ml	Soy milk	yes	3
4.22 mg/100 ml	Soy milk	yes	3
0.00 mg/100 ml	Soy milk	yes	3
0.00 mg/100 ml	Soy milk	yes	3
0.00 mg/100 ml	Soy milk	yes	3
0.70 mg/100 ml	Soy milk	yes	3
0.00 mg/100 ml	Soy milk	yes	3
0.50 mg/100 ml	Soy milk	yes	3
3.77 mg/100 g FW	Miso	yes	3
0.32 mg/100 g FW	Miso	yes	3
5.64 mg/100 g FW	Miso	yes	3
2.17 mg/100 g FW	Miso	yes	3
0.37 mg/100 g FW	Miso	yes	3
2.11 mg/100 g FW	Miso	yes	3
0.72 mg/100 g FW	Miso	yes	3
0.00 mg/100 g FW	Miso	yes	3
0.70 mg/100 g FW	Miso	yes	3
6.00 mg/100 g FW	Miso	yes	3
1.20 mg/100 g FW	Miso	yes	3
6.40 mg/100 g FW	Miso	yes	3
56.01 mg/100 g FW	Natto	yes	1
26.50 mg/100 g FW	Natto	yes	1
61.88 mg/100 g FW	Natto	yes	1
3.95 mg/100 g FW	Natto	yes	1
0.00 mg/100 g FW	Natto	yes	1
5.18 mg/100 g FW	Natto	yes	1
5.05 mg/100 g FW	Natto	yes	1
1.37 mg/100 g FW	Natto	yes	1
3.34 mg/100 g FW	Natto	yes	1
1.63 mg/100 g FW	Natto	yes	1
2.30 mg/100 g FW	Natto	yes	1
4.90 mg/100 g FW	Natto	yes	1
3.77 mg/100 g FW	Jalapeno Monterrey	yes	1
0.47 mg/100 g FW	Jalapeno Monterrey	yes	1
5.48 mg/100 g FW	Jalapeno Monterrey	yes	1
8.50 mg/100 g FW	Jalapeno Monterrey	yes	1
2.06 mg/100 g FW	Jalapeno Monterrey	yes	1
7.48 mg/100 g FW	Jalapeno Monterrey	yes	1
1.62 mg/100 g FW	Jalapeno Monterrey	yes	1
0.17 mg/100 g FW	Jalapeno Monterrey	yes	1
2.11 mg/100 g FW	Jalapeno Monterrey	yes	1
0.20 mg/100 g FW	Jalapeno Monterrey	yes	1
0.60 mg/100 g FW	Jalapeno Monterrey	yes	1
0.10 mg/100 g FW	Jalapeno Monterrey	yes	1
1.84 mg/100 g FW	Nu Tofu Mozzarella	yes	1
2.05 mg/100 g FW	Nu Tofu Mozzarella	yes	1
1.88 mg/100 g FW	Nu Tofu Mozzarella	yes	1
1.79 mg/100 g FW	Nu Tofu Mozzarella	yes	1
0.37 mg/100 g FW	Nu Tofu Mozzarella	yes	1
0.00 mg/100 g FW	Nu Tofu Mozzarella	yes	1
0.00 mg/100 g FW	Nu Tofu Mozzarella	yes	1
0.00 mg/100 g FW	Nu Tofu Mozzarella	yes	1
0.53 mg/100 g FW	Nu Tofu Mozzarella	yes	1
0.30 mg/100 g FW	Nu Tofu Mozzarella	yes	1
0.60 mg/100 g FW	Nu Tofu Mozzarella	yes	1
0.30 mg/100 g FW	Nu Tofu Mozzarella	yes	1
1.64 mg/100 g FW	Nu Tofu Cheddar	yes	1
2.21 mg/100 g FW	Nu Tofu Cheddar	yes	1
1.72 mg/100 g FW	Nu Tofu Cheddar	yes	1
1.58 mg/100 g FW	Nu Tofu Cheddar	yes	1
0.00 mg/100 g FW	Nu Tofu Cheddar	yes	1
0.19 mg/100 g FW	Nu Tofu Cheddar	yes	1
0.00 mg/100 g FW	Nu Tofu Cheddar	yes	1
0.00 mg/100 g FW	Nu Tofu Cheddar	yes	1
0.18 mg/100 g FW	Nu Tofu Cheddar	yes	1
0.20 mg/100 g FW	Nu Tofu Cheddar	yes	1
0.50 mg/100 g FW	Nu Tofu Cheddar	yes	1
0.00 mg/100 g FW	Nu Tofu Cheddar	yes	1
0.00 mg/100 g FW	Mozarella style	yes	1
0.00 mg/100 g FW	Mozarella style	yes	1
0.47 mg/100 g FW	Mozarella style	yes	1
0.40 mg/100 g FW	Mozarella style	yes	1
0.00 mg/100 g FW	Mozarella style	yes	1
0.00 mg/100 g FW	Mozarella style	yes	1
0.00 mg/100 g FW	Mozarella style	yes	1
0.00 mg/100 g FW	Mozarella style	yes	1
0.00 mg/100 g FW	Mozarella style	yes	1
0.00 mg/100 g FW	Mozarella style	yes	1
0.30 mg/100 g FW	Mozarella style	yes	1
0.00 mg/100 g FW	Mozarella style	yes	1
18.33 mg/100 g FW	Soy yogurt	yes	1
7.10 mg/100 g FW	Soy yogurt	yes	1
22.87 mg/100 g FW	Soy yogurt	yes	1
4.74 mg/100 g FW	Soy yogurt	yes	1
7.68 mg/100 g FW	Soy yogurt	yes	1
25.13 mg/100 g FW	Soy yogurt	yes	1
9.38 mg/100 g FW	Soy yogurt	yes	1
0.52 mg/100 g FW	Soy yogurt	yes	1
0.70 mg/100 g FW	Soy yogurt	yes	1
1.80 mg/100 g FW	Soy yogurt	yes	1
0.50 mg/100 g FW	Soy yogurt	yes	1
1.70 mg/100 g FW	Soy yogurt	yes	1
0.00 mg/100 g FW	Vegetarian burgers	yes	1
0.00 mg/100 g FW	Vegetarian burgers	yes	1
0.40 mg/100 g FW	Vegetarian burgers	yes	1
2.06 mg/100 g FW	Vegetarian burgers	yes	1
0.00 mg/100 g FW	Vegetarian burgers	yes	1
0.00 mg/100 g FW	Vegetarian burgers	yes	1
0.00 mg/100 g FW	Vegetarian burgers	yes	1
0.00 mg/100 g FW	Vegetarian burgers	yes	1
0.00 mg/100 g FW	Vegetarian burgers	yes	1
0.50 mg/100 g FW	Vegetarian burgers	yes	1
0.00 mg/100 g FW	Vegetarian burgers	yes	1
0.66 mg/100 g FW	Vegetarian burgers	yes	1
0.63 mg/100 g FW	Vegetarian burgers	yes	1
0.00 mg/100 g FW	Vegetarian burgers	yes	1
0.59 mg/100 g FW	Vegetarian burgers	yes	1
0.70 mg/100 g FW	Vegetarian burgers	yes	1
0.58 mg/100 g FW	Vegetarian burgers	yes	1
3.07 mg/100 g FW	Vegetarian burgers	yes	1
0.69 mg/100 g FW	Vegetarian burgers	yes	1
1.40 mg/100 g FW	Vegetarian burgers	yes	1
0.30 mg/100 g FW	Vegetarian burgers	yes	1
0.30 mg/100 g FW	Vegetarian burgers	yes	1
0.00 mg/100 g FW	Vegetarian burgers	yes	1
1.31 mg/100 g FW	Vegetarian burgers	yes	1
2.21 mg/100 g FW	Vegetarian burgers	yes	1
1.88 mg/100 g FW	Vegetarian burgers	yes	1
0.99 mg/100 g FW	Vegetarian burgers	yes	1
0.00 mg/100 g FW	Vegetarian burgers	yes	1
1.15 mg/100 g FW	Vegetarian burgers	yes	1
1.80 mg/100 g FW	Vegetarian burgers	yes	1
0.00 mg/100 g FW	Vegetarian burgers	yes	1
2.11 mg/100 g FW	Vegetarian burgers	yes	1
0.00 mg/100 g FW	Vegetarian burgers	yes	1
0.20 mg/100 g FW	Vegetarian burgers	yes	1
0.00 mg/100 g FW	Vegetarian burgers	yes	1
74.52 mg/100 g FW	Soy flour	yes	1
33.60 mg/100 g FW	Soy flour	yes	1
55.93 mg/100 g FW	Soy flour	yes	1
179.26 mg/100 g FW	Soy flour	yes	1
61.07 mg/100 g FW	Soy flour	yes	1
139.48 mg/100 g FW	Soy flour	yes	1
13.88 mg/100 g FW	Soy flour	yes	1
4.47 mg/100 g FW	Soy flour	yes	1
8.43 mg/100 g FW	Soy flour	yes	1
5.60 mg/100 g FW	Soy flour	yes	1
2.80 mg/100 g FW	Soy flour	yes	1
2.20 mg/100 g FW	Soy flour	yes	1
16.25 mg/100 g FW	Soy flour	yes	1
37.44 mg/100 g FW	Soy flour	yes	1
96.45 mg/100 g FW	Soy flour	yes	1
36.34 mg/100 g FW	Soy flour	yes	1
119.14 mg/100 g FW	Soy flour	yes	1
2.16 mg/100 g FW	Soy flour	yes	1
1.03 mg/100 g FW	Soy flour	yes	1
1.58 mg/100 g FW	Soy flour	yes	1
1.20 mg/100 g FW	Soy flour	yes	1
0.30 mg/100 g FW	Soy flour	yes	1
0.60 mg/100 g FW	Soy flour	yes	1
6.47 mg/100 g FW	Soybean seeds roasted	yes	1
62.35 mg/100 g FW	Soybean seeds roasted	yes	1
6.92 mg/100 g FW	Soybean seeds roasted	yes	1
1.50 mg/100 g FW	Soybean seeds roasted	yes	1
10.55 mg/100 g FW	Soybean seeds roasted	yes	1
67.98 mg/100 g FW	Soybean seeds roasted	yes	1
4.30 mg/100 g FW	Soybean seeds roasted	yes	1
68.29 mg/100 g FW	Soybean seeds roasted	yes	1
7.20 mg/100 g FW	Soybean seeds roasted	yes	1
0.00 mg/100 g FW	Soybean seeds roasted	yes	1
5.70 mg/100 g FW	Soybean seeds roasted	yes	1
7.53 mg/100 g FW	Cooked tofu	yes	4
1.10 mg/100 g FW	Cooked tofu	yes	4
8.62 mg/100 g FW	Cooked tofu	yes	4
12.06 mg/100 g FW	Cooked tofu	yes	4
1.12 mg/100 g FW	Cooked tofu	yes	4
9.40 mg/100 g FW	Cooked tofu	yes	4
0.36 mg/100 g FW	Cooked tofu	yes	4
0.00 mg/100 g FW	Cooked tofu	yes	4
0.35 mg/100 g FW	Cooked tofu	yes	4
1.60 mg/100 g FW	Cooked tofu	yes	4
0.20 mg/100 g FW	Cooked tofu	yes	4
1.30 mg/100 g FW	Cooked tofu	yes	4
8.52 mg/100 g FW	Cooked tau kwa (pressed tofu)	yes	4
1.26 mg/100 g FW	Cooked tau kwa (pressed tofu)	yes	4
10.03 mg/100 g FW	Cooked tau kwa (pressed tofu)	yes	4
12.65 mg/100 g FW	Cooked tau kwa (pressed tofu)	yes	4
2.06 mg/100 g FW	Cooked tau kwa (pressed tofu)	yes	4
11.32 mg/100 g FW	Cooked tau kwa (pressed tofu)	yes	4
0.36 mg/100 g FW	Cooked tau kwa (pressed tofu)	yes	4
0.00 mg/100 g FW	Cooked tau kwa (pressed tofu)	yes	4
0.35 mg/100 g FW	Cooked tau kwa (pressed tofu)	yes	4
1.90 mg/100 g FW	Cooked tau kwa (pressed tofu)	yes	4
0.20 mg/100 g FW	Cooked tau kwa (pressed tofu)	yes	4
1.50 mg/100 g FW	Cooked tau kwa (pressed tofu)	yes	4

Food Processing

This publication was used to obtain 33 retention factor values.

Retention Factor	Food Before Processing	Food After Processing	Content Before Processing	Content After Processing	Units
12.75	Raw tau kwa (pressed tofu)	Tau pok (fried tau kwa or pressed tofu)	0.54	7.57	mg/100 g fresh weight
20.53	Raw tau kwa (pressed tofu)	Tau pok (fried tau kwa or pressed tofu)	0.35	7.9	mg/100 g fresh weight
0.71	Raw tau kwa (pressed tofu)	Tau pok (fried tau kwa or pressed tofu)	13.04	10.28	mg/100 g fresh weight
0.74	Raw tau kwa (pressed tofu)	Tau pok (fried tau kwa or pressed tofu)	11.32	9.21	mg/100 g fresh weight
0.33	Raw tau kwa (pressed tofu)	Tau pok (fried tau kwa or pressed tofu)	2.06	0.75	mg/100 g fresh weight
1.12	Raw tau kwa (pressed tofu)	Tau pok (fried tau kwa or pressed tofu)	1.7	2.1	mg/100 g fresh weight
0.85	Raw tau kwa (pressed tofu)	Tau pok (fried tau kwa or pressed tofu)	8.19	7.7	mg/100 g fresh weight
1.53	Raw tau kwa (pressed tofu)	Tau pok (fried tau kwa or pressed tofu)	1.6	2.7	mg/100 g fresh weight
1.04	Raw tau kwa (pressed tofu)	Tau pok (fried tau kwa or pressed tofu)	9.56	10.97	mg/100 g fresh weight
0.68	Raw tau kwa (pressed tofu)	Tau pok (fried tau kwa or pressed tofu)	1.26	0.95	mg/100 g fresh weight
0.06	Raw tau kwa (pressed tofu)	Tau pok (fried tau kwa or pressed tofu)	4.46	0.3	mg/100 g fresh weight
1.83	Raw tau kwa (pressed tofu)	Cooked tau kwa (pressed tofu)	0.54	0.36	mg/100 g fresh weight
2.75	Raw tau kwa (pressed tofu)	Cooked tau kwa (pressed tofu)	0.35	0.35	mg/100 g fresh weight
2.66	Raw tau kwa (pressed tofu)	Cooked tau kwa (pressed tofu)	13.04	12.65	mg/100 g fresh weight
2.75	Raw tau kwa (pressed tofu)	Cooked tau kwa (pressed tofu)	11.32	11.32	mg/100 g fresh weight
2.75	Raw tau kwa (pressed tofu)	Cooked tau kwa (pressed tofu)	2.06	2.06	mg/100 g fresh weight
3.07	Raw tau kwa (pressed tofu)	Cooked tau kwa (pressed tofu)	1.7	1.9	mg/100 g fresh weight
2.86	Raw tau kwa (pressed tofu)	Cooked tau kwa (pressed tofu)	8.19	8.52	mg/100 g fresh weight
2.57	Raw tau kwa (pressed tofu)	Cooked tau kwa (pressed tofu)	1.6	1.5	mg/100 g fresh weight
2.88	Raw tau kwa (pressed tofu)	Cooked tau kwa (pressed tofu)	9.56	10.03	mg/100 g fresh weight
2.75	Raw tau kwa (pressed tofu)	Cooked tau kwa (pressed tofu)	1.26	1.26	mg/100 g fresh weight
0.12	Raw tau kwa (pressed tofu)	Cooked tau kwa (pressed tofu)	4.46	0.2	mg/100 g fresh weight
1.83	Raw tofu	Cooked tofu	0.54	0.36	mg/100 g fresh weight
2.75	Raw tofu	Cooked tofu	0.35	0.35	mg/100 g fresh weight
2.54	Raw tofu	Cooked tofu	13.04	12.06	mg/100 g fresh weight
2.13	Raw tofu	Cooked tofu	12.09	9.4	mg/100 g fresh weight
2.35	Raw tofu	Cooked tofu	1.31	1.12	mg/100 g fresh weight
2.58	Raw tofu	Cooked tofu	1.7	1.6	mg/100 g fresh weight
2.43	Raw tofu	Cooked tofu	8.52	7.53	mg/100 g fresh weight
2.55	Raw tofu	Cooked tofu	1.4	1.3	mg/100 g fresh weight
2.47	Raw tofu	Cooked tofu	9.56	8.62	mg/100 g fresh weight
2.40	Raw tofu	Cooked tofu	1.26	1.1	mg/100 g fresh weight
2.75	Raw tofu	Cooked tofu	0.2	0.2	mg/100 g fresh weight