Cerda B., Tomas-Barberan F.A., Espin J.C. (2005) Metabolism of antioxidant and chemopreventive ellagitannins from strawberries, raspberries, walnuts, and oak-aged wine in humans: Identification of biomarkers and individual variability. Journal of Agricultural and Food Chemistry 53:227-235 PubMed (15656654)

Abbreviation: CERDA 2005

Pubmed ID: 15656654