Hodgson J.M., Morton L.W., Puddey I.B., Beilin L.J., Croft K.D. (2000) Gallic acid metabolites are markers of black tea intake in humans. J Agric Food Chem 48:2276-80 PubMed (16870009)

Abbreviation: HODGSON 2000

Pubmed ID: 16870009

Metabolism

This publication was used in 3 intervention studies.

Source Metabolite Biofluid Organism
Tea [Black], infusion 4-O-Methylgallic acid urine human Pharmacokinetics
Tea [Black], infusion 3-O-Methylgallic acid urine human Pharmacokinetics
Tea [Black], infusion 3,4-O-Dimethylgallic acid urine human Pharmacokinetics
Tea [Black], infusion 4-O-Methylgallic acid urine human Pharmacokinetics
Tea [Black], infusion 3-O-Methylgallic acid urine human Pharmacokinetics
Tea [Black], infusion 3,4-O-Dimethylgallic acid urine human Pharmacokinetics
Water 4-O-Methylgallic acid urine human Pharmacokinetics
Water 3-O-Methylgallic acid urine human Pharmacokinetics
Water 3,4-O-Dimethylgallic acid urine human Pharmacokinetics