Showing retention factors for Trans-Caffeoyl tartaric acid in Wine [Red] with the process stored at room temperature Food Processing
Yield factor value: 1.0 (Any food, stored at room temperature, UNSPECIFIED)
Retention factor (RF) = (Content After Processing / Content Before Processing) * Yield factor
Calculated Mean Retention Factor Value
| mean RF value | Min | Max | SD | n |
|---|---|---|---|---|
| 0.97 | 0.60 | 1.13 | 0.13 | 14 |
Original Retention Factor Values used to Produce Mean
Zafrilla P., Morillas J., Mulero J., Cayuela J.M., Martinez-Cacha A., Pardo F., Nicolas J.M.L. (2003) Changes during storage in conventional and ecological wine: Phenolic content and antioxidant activity. Journal of Agricultural and Food Chemistry 51:4694-4700 PubMed (14705898)
| Retention Factor | Food Before Processing | Food After Processing | Content Before Processing | Content After Processing | Units |
|---|---|---|---|---|---|
| 1.13 | Red convencional wine | Red convencional wine, storage 1 Month at 20°C in the Dark | 2.74 | 3.12 | mg/100 ml |
| 1.08 | Red convencional wine | Red convencional wine, storage 2 Months at 20°C in the Dark | 2.74 | 2.97 | mg/100 ml |
| 1.00 | Red convencional wine | Red convencional wine, storage 3 Months at 20°C in the Dark | 2.74 | 2.76 | mg/100 ml |
| 0.80 | Red convencional wine | Red convencional wine, storage 4 Months at 20°C in the Dark | 2.74 | 2.21 | mg/100 ml |
| 1.12 | Red convencional wine | Red convencional wine, storage 5 Months at 20°C in the Dark | 2.74 | 3.07 | mg/100 ml |
| 1.05 | Red convencional wine | Red convencional wine, storage 6 Months at 20°C in the Dark | 2.74 | 2.9 | mg/100 ml |
| 0.60 | Red convencional wine | Red convencional wine, storage 7 Months at 20°C in the Dark | 2.74 | 1.64 | mg/100 ml |
| 0.88 | Red ecological wine | Red ecological wine, storage 1 Month at 20°C in the Dark | 3.08 | 2.72 | mg/100 ml |
| 1.00 | Red ecological wine | Red ecological wine, storage 2 Months at 20°C in the Dark | 3.08 | 3.11 | mg/100 ml |
| 0.96 | Red ecological wine | Red ecological wine, storage 3 Months at 20°C in the Dark | 3.08 | 2.97 | mg/100 ml |
| 0.97 | Red ecological wine | Red ecological wine, storage 4 Months at 20°C in the Dark | 3.08 | 2.99 | mg/100 ml |
| 1.01 | Red ecological wine | Red ecological wine, storage 5 Months at 20°C in the Dark | 3.08 | 3.14 | mg/100 ml |
| 0.97 | Red ecological wine | Red ecological wine, storage 6 Months at 20°C in the Dark | 3.08 | 3.0 | mg/100 ml |
| 1.00 | Red ecological wine | Red ecological wine, storage 7 Months at 20°C in the Dark | 3.08 | 3.1 | mg/100 ml |