Showing retention factors for Quercetin 3-O-glucoside in Wine [Red] with the process stored at room temperature Food Processing
Yield factor value: 1.0 (Any food, stored at room temperature, UNSPECIFIED)
Retention factor (RF) = (Content After Processing / Content Before Processing) * Yield factor
Calculated Mean Retention Factor Value
mean RF value | Min | Max | SD | n |
---|---|---|---|---|
1.03 | 0.69 | 1.34 | 0.22 | 12 |
Original Retention Factor Values used to Produce Mean
Zafrilla P., Morillas J., Mulero J., Cayuela J.M., Martinez-Cacha A., Pardo F., Nicolas J.M.L. (2003) Changes during storage in conventional and ecological wine: Phenolic content and antioxidant activity. Journal of Agricultural and Food Chemistry 51:4694-4700 PubMed (14705898)
Retention Factor | Food Before Processing | Food After Processing | Content Before Processing | Content After Processing | Units |
---|---|---|---|---|---|
0.93 | Red convencional wine | Red convencional wine, storage 2 Months at 20°C in the Dark | 3.36 | 3.14 | mg/100 ml |
0.90 | Red convencional wine | Red convencional wine, storage 3 Months at 20°C in the Dark | 3.36 | 3.05 | mg/100 ml |
0.90 | Red convencional wine | Red convencional wine, storage 4 Months at 20°C in the Dark | 3.36 | 3.04 | mg/100 ml |
0.97 | Red convencional wine | Red convencional wine, storage 5 Months at 20°C in the Dark | 3.36 | 3.26 | mg/100 ml |
0.78 | Red convencional wine | Red convencional wine, storage 6 Months at 20°C in the Dark | 3.36 | 2.63 | mg/100 ml |
0.69 | Red convencional wine | Red convencional wine, storage 7 Months at 20°C in the Dark | 3.36 | 2.33 | mg/100 ml |
1.34 | Red ecological wine | Red ecological wine, storage 2 Months at 20°C in the Dark | 3.04 | 4.1 | mg/100 ml |
1.34 | Red ecological wine | Red ecological wine, storage 3 Months at 20°C in the Dark | 3.04 | 4.08 | mg/100 ml |
1.27 | Red ecological wine | Red ecological wine, storage 4 Months at 20°C in the Dark | 3.04 | 3.86 | mg/100 ml |
1.22 | Red ecological wine | Red ecological wine, storage 5 Months at 20°C in the Dark | 3.04 | 3.71 | mg/100 ml |
1.15 | Red ecological wine | Red ecological wine, storage 6 Months at 20°C in the Dark | 3.04 | 3.5 | mg/100 ml |
0.83 | Red ecological wine | Red ecological wine, storage 7 Months at 20°C in the Dark | 3.04 | 2.54 | mg/100 ml |