Showing retention factors for Cyanidin 3-O-glucoside in Raspberry [Unknown species], raw, frozen with the process stored frozen Food Processing

Yield factor value: 1.0 (Any food, stored frozen, UNSPECIFIED)

Retention factor (RF) = (Content After Processing / Content Before Processing) * Yield factor

Calculated Mean Retention Factor Value

mean RF value Min Max SD n
1.03 0.45 1.47 0.30 16

Original Retention Factor Values used to Produce Mean

Gonzalez E.M., de Ancos B., Cano M.P. (2003) Relation between bioactive compounds and free radical-scavenging capacity in berry fruits during frozen storage. Journal of the Science of Food and Agriculture 83:722-726
Retention Factor Food Before Processing Food After Processing Content Before Processing Content After Processing Units
1.39 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 3 months 14.34 19.98 mg/100 g fresh weight
0.64 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 3 months 9.75 6.27 mg/100 g fresh weight
1.08 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 3 months 18.91 20.57 mg/100 g fresh weight
1.40 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 3 months 12.71 17.82 mg/100 g fresh weight
1.22 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 6 months 14.34 17.51 mg/100 g fresh weight
0.45 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 6 months 9.75 4.42 mg/100 g fresh weight
0.97 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 6 months 18.91 18.42 mg/100 g fresh weight
1.13 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 6 months 12.71 14.46 mg/100 g fresh weight
1.17 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 9 months 14.34 16.87 mg/100 g fresh weight
0.72 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 9 months 9.75 7.07 mg/100 g fresh weight
0.76 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 9 months 18.91 14.43 mg/100 g fresh weight
1.47 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 9 months 12.71 18.75 mg/100 g fresh weight
0.85 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 12 months 14.34 12.31 mg/100 g fresh weight
0.81 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 12 months 9.75 7.98 mg/100 g fresh weight
0.93 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 12 months 18.91 17.7 mg/100 g fresh weight
1.46 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 12 months 12.71 18.65 mg/100 g fresh weight