Showing retention factors for Ellagic acid in Raspberry [Unknown species], raw, frozen with the process stored frozen Food Processing

Yield factor value: 1.0 (Any food, stored frozen, UNSPECIFIED)

Retention factor (RF) = (Content After Processing / Content Before Processing) * Yield factor

Calculated Mean Retention Factor Value

mean RF value Min Max SD n
0.91 0.75 1.06 0.09 16

Original Retention Factor Values used to Produce Mean

Gonzalez E.M., de Ancos B., Cano M.P. (2003) Relation between bioactive compounds and free radical-scavenging capacity in berry fruits during frozen storage. Journal of the Science of Food and Agriculture 83:722-726
Retention Factor Food Before Processing Food After Processing Content Before Processing Content After Processing Units
1.02 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 3 months 19.29 19.71 mg/100 g fresh weight
0.75 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 3 months 21.65 16.25 mg/100 g fresh weight
0.95 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 3 months 21.8 20.72 mg/100 g fresh weight
1.06 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 3 months 20.45 21.71 mg/100 g fresh weight
0.91 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 6 months 19.29 17.71 mg/100 g fresh weight
0.79 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 6 months 21.65 17.21 mg/100 g fresh weight
0.91 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 6 months 21.8 20.05 mg/100 g fresh weight
1.06 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 6 months 20.45 21.76 mg/100 g fresh weight
0.88 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 9 months 19.29 17.01 mg/100 g fresh weight
0.76 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 9 months 21.65 16.59 mg/100 g fresh weight
0.92 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 9 months 21.8 20.06 mg/100 g fresh weight
0.97 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 9 months 20.45 20.04 mg/100 g fresh weight
0.88 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 12 months 19.29 17.01 mg/100 g fresh weight
0.82 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 12 months 21.65 17.76 mg/100 g fresh weight
0.94 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 12 months 21.8 20.59 mg/100 g fresh weight
0.92 Raspberry - Frozen at -24°C - Stored 0 months Raspberry - Frozen at -24°C - Stored 12 months 20.45 18.91 mg/100 g fresh weight