Showing all polyphenols found in Common wheat, refined flour Food Composition

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mean content min max SD n N number of references
 
Cereals and cereal products - Cereals - Common wheat, refined flour
Flavonoids
Flavones Apigenin 6,8-C-arabinoside-C-glucoside Graph 7.35 mg/100 g FW 6.00 9.80 1.68 4 4 1
Apigenin 6,8-C-galactoside-C-arabinoside Graph 11.05 mg/100 g FW 7.20 13.00 2.61 4 4 1
Phenolic acids
Hydroxybenzoic acids Syringic acid Graph 0.04 mg/100 g FW 0.04 0.04 0.00 1 1 1
Vanillic acid Graph 0.05 mg/100 g FW 0.05 0.05 0.00 1 1 1
Hydroxycinnamic acids Ferulic acid Graph 8.08 mg/100 g FW 0.00 9.70 3.96 6 6 2
Trans-Ferulic acid Graph 0.10 mg/100 g FW 0.10 0.10 0.00 1 1 1
Other polyphenols
Alkylphenols 5-Heneicosylresorcinol Graph 0.36 mg/100 g FW 0.00 1.60 0.92 4 9 3
5-Nonadecenylresorcinol Graph 1.30 mg/100 g FW 1.30 1.30 0.00 2 2 1
5-Nonadecylresorcinol Graph 0.23 mg/100 g FW 0.00 1.10 0.61 4 9 3
mean content min max SD n N number of references
 
Cereals and cereal products - Cereals - Common wheat, refined flour
Phenolic acids
Hydroxybenzoic acids Syringic acid Graph 0.37 mg/100 g FW 0.37 0.37 0.00 1 1 1
Vanillic acid Graph 0.32 mg/100 g FW 0.32 0.32 0.00 1 1 1
Hydroxycinnamic acids Ferulic acid Graph 5.31 mg/100 g FW 4.90 5.72 0.58 2 2 2
Trans-Ferulic acid Graph 5.72 mg/100 g FW 5.72 5.72 0.00 1 1 1
Lignans
Lignans Lariciresinol Graph 0.18 mg/100 g FW 0.18 0.18 0.00 1 1 1
Matairesinol Graph 2.14e-04 mg/100 g FW 0.00 5.00e-04 2.89e-04 3 7 2
Pinoresinol Graph 9.00e-03 mg/100 g FW 9.00e-03 9.00e-03 0.00 1 1 1
Secoisolariciresinol Graph 0.02 mg/100 g FW 0.00 0.03 0.02 3 7 2
mean content min max SD n N number of references
 
Cereals and cereal products - Cereals - Common wheat, refined flour
Polyphenols, total
Polyphenols, total Polyphenols, total Graph 68.36 mg/100 g FW 50.10 81.27 16.26 3 3 3